Anokha Novato, CA · 06/23/2009
Fantastic food, service, and cleanliness
Our birthday girl has a business on Grant and had been here for lunch a few times before requesting it for her bir...
Moylan's Brewery & RestaurantNovato, CA · 05/18/2009
I enjoy it here
Anytime anyone suggests Moylan’s I’m up for it and it’s a good place to suggest to folks to. The...
Masa SushiNovato, CA · 05/03/2009
terrific Sushi place
great food and service… a place to go if you’re a sushi lover!
Taqueria RealNovato, CA · 12/12/2008
Taqueria Real Bad
Go here if you want a case study for your servsafe exam. I am in the business and have been for over 20 years. My ...
Pasta PomodoroNovato, CA · 05/20/2008
consistent quality, service, and value.
“Pasta Pomodoro” will soon be known as “Pomodoro” as they do not just serve pasta any more...
TonyMango (Author) at Pasta Pomodoro
05/20/2008I have been eating out steady for over 21 years, the shrimp that Pomodoro uses is probably the key. Different shrimp offers different taste and most importantly, texture, just like oyster. For well cooked shrimp, Pomodoro has it, not dry, not rubbery, not fishy, and surprisingly easy and present on the chewing. Now, the other end of the spectrum would be something totally raw for sushi or slightly cooked, and I would prefer live Spot Shrimp in such case as it has a sweet taste, and cooking of it is like cooking a steak, from well done to medium to rare to even raw, although the shrimp head must be cooked well done.