Obviously when you go to any restaurant in the first month of opening. Things will be a bit rough. I really didn’t want to ready your whole review because it didn’t matter. I’m sure you found all bad and nothing good. I encourage you to try it again sometime. And let the manager know about your last experience.

The scallops Rockefeller is a shallot, heavy cream, pernod, spinach sauce that is then torched with a fresh cheese atop. I read this review and i was stunned. And I am not trying to cause any kind of an argument, i would just like to correct it. I work there, however i consider myself to be unlike the rest of the people that work there. Sometimes a little unprofessional on the funny side. Do you remember what server waited on you? If so i would like to tell him/her personally that they need to work on that. Or just tell the manager. I really do care about your opinions. Thank you.

What other dishes would you recommend?