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Home » Restaurant Week » New Haven Restaurant Week
New Haven Restaurant Week
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New Haven,
CT
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Official Website
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29 restaurants offering special prix-fixe menus.
New Haven foodies, get ready: Restaurant Week is back in town! From April 21st through April 26th, 32 premiere local restaurants are offering three-course dinners ($32) and/or lunches ($18). Make your way to one of the many participating restaurants for the best meal deal of the season!
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Name
Cuisine
Area
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Tapas Bars, Lounges
New Haven
First and foremost 116 is a gathering place. We wanted a sophisticated environment that was uniquely New Haven, a place that could only be found at one address: 116 Crown. Our emphasis on the best ingredients throughout reflects the value we place on our guests ’ enjoyment and satisfaction. Guests are encouraged to enjoy the elements of the menu together or individually. The freedom to sit at a table for drinks, or at the bar for a meal of numerous small-plates is paramount at 116, and every time you visit you will appreciate our commitment to quality, value & service.
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Italian
New Haven
To Adriana's Restaurant & Wine Bar, voted one of the Top 1000 Italian Restaurants in America by ZAGAT Survey and Ministry of Food and Forestry of Italy - 2008. Executive Chefs Valentino and Federico are the inspirational force behind the restaurant's award winning cuisine, focusing on the healthy, vivacious tastes of both Northern and Southern Italy. Fusion cuisine and other culinary trends may come and go, but our chefs have remained faithful to an ancient Italian tradition of quality, simplicity and freshness in the foods we serve.
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Irish, Pubs
New Haven
Anna Liffey's tries hard to create the closest approximation to an Irish pub you could hope for this side of the Atlantic. The decor is enough, but it helps that the bar and dining area are below street level. Irish music takes precedence Sunday afternoons. The food includes the usual - bangers and mash, fish and chips, etc. The bar opens early on the weekend so fans can watch their favorite football teams (European football, that is, also known as soccer). The pub also has become popular Tuesday nights for its quiz game.
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Spanish
New Haven
Barcelona Restaurant and Wine Bar is an award-winning Spanish tapas restaurant group located in Atlanta, Brookline, MA, and throughout Connecticut.
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Italian
New Haven
Dedicated to using organic and sustainable ingredients, locally sourced, and carefully prepared in the true Italian tradition, with modern interpretations.
Family owned and operated by Chefs Frank & Claire Criscuolo with Chef Eduardo
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Southeast Asian
New Haven
Bentara Restaurant was first open in Connecticut in the town of North Haven in April of 1995. In May 1997, the operation was moved to our present location in the historic district of Ninth Square. Bentara Restaurant offers a blend of all different ethnicity & influences from Indian & Chinese cultures as well as Dutch, Portuguese & English to produce a unique mixture of dishes in the Malaysian dining experience.
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Steakhouse
New Haven
Our 4th restaurant, and our 2nd steakhouse, has become one of New Haven's most popular restaurants. Conveniently located at 660 State Street at Audubon, off the State Street exit from I-91. We offer the state's best Prime Rib, thick Angus steaks and chops, fresh seafood, live Maine lobsters up to five pounds, and an award winning wine list. Occupying the first floor of the prestigious One Audubon Building, the handsome bar looks out at this newly renovated business neighborhood through a floor-to-ceiling concave window. Carmen Anthony Steakhouse of New Haven offers outstanding coffee and espresso service, our luscious homemade desserts, and a full selection of Grappa, Scotch, Bourbon and Cognac. Year after year, all Carmen Anthony wine lists are awarded the prestigious "Award of Excellence" by Wine Spectator Magazine.
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American
New Haven
A "cheese-lover's haven" in New Haven, this bistro grew out of the attached gourmet fromagerie and offers "innovative", "spot-on" Gallic-accented Eclectic fare boasting "intense flavors with an earth-friendly flair" and "friendly service" in a "colorful basement-and-sidewalk" setting with a bar area that has "a lot of energy"; for those who squirm at the "cramped seating", there's always takeout; no dinner service Mondays or Tuesdays.
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American
New Haven
The Cask Republic is a neighborhood restaurant and gathering place, as well as a premiere destination for ardent beer drinkers and hobbyist. More than an American tavern, The Cask Republic takes their beer seriously, with a menu to match.
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Italian
New Haven
Christopher Martins Restaurant & Pub is always in good taste. Bring yourself and your guests for some of the best Continental Cuisine available anywhere. Creative dishes served by our staff in a warm and casual style. We are just a brisk walk or ride to and from the New Haven theater district and Yale University. FREE valet parking is always available Tuesday through Sunday.
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Southwest
New Haven
Authentic Santa Fe cuisine focused on traditional foods of the Apache and Navajo people, with some Spanish and Anglo-Saxon influences. An essential ingredient in many of our Southwestern dishes is Chile. Every dish we offer is surprising but harmonious blend of flavors, colors and textures, prepared using traditional techniques and a modern estetic. We offer over 185 Tequilas, full bar, and the freshest ingredients to make your perfect margarita or cocktail. Geronimo Tequila Bar and Southwest Grill has a cozy atmosphere with detailed decor that will grab anyone's attention. Tequila is one of many of our focuses, be sure to check out our Tequila Flights! Visit our website and make your reservation TODAY!
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Italian
New Haven
At this "old-school mobster"–themed Southern Italian in New Haven, waiters "provide service fit for a don" and the "top-shelf" "traditional" fare reminds some diners of their "childhood"; surveyors either "love or hate" the "gangster movies" that play on big-screen TVs, and though some critics find the "wiseguy" motif "degrading", for many the experience is "an offer they can't refuse"; P.S. a planned early summer 2012 move down the street will double the size and include a roof deck.
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American
New Haven
Heirloom is located inside the Study at Yale Hotel on Chapel Street at the heart of Yale University Campus in New Haven, CT. Heirloom utilizes the heritage growers and neighboring artisan suppliers of Connecticut and New England for Chef Carey Savona’s Farm Coastal cooking.
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Spanish, Basque
New Haven
At this "classy" New Haven Spaniard, the tapas (served at the bar) and tasting menus are "exotic and yet mainstream", complemented by an "ample" wine list and served by an "attentive" staff in a "contemporary" setting; meanwhile, its "non-tweedy" Hamden offspring is an "excellent addition" to an otherwise "run-down retail" district, offering the same "fabulous" flavors as the mother ship with a "more casual flair" and more affordable price points, though some caution it "does get loud" and no... More
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Turkish, Greek, Mediterranean
New Haven
Step through the door into a room that looks very much like a family restaurant in Istanbul's Beyoglu market. An elaborate pewter chandelier looms overhead, Turkish ceramics hang on the walls, tasseled damask drapes are at the windows, and mirror cloth pillows line the bench couch along the wall. The setting is right and so is the food. Plunge further into the mood with the starter platter of meze -- dollops of hummus, zingy red lentil salad, creamy carrot salad, spinach yogurt, and dolmas
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American
New Haven
Our premier, 19th-floor restaurant welcomes you in an upscale atmosphere where you can enjoy an elegant dinner, a light breakfast or a cocktail in Bar19. Specializing in creative regional cuisine, we bring you fresh products from Hudson Valley to Prince Edward Island. A selection of fine wines available.
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Italian
New Haven
L'Orcio is an upscale dining establishment serving Contemporary Italian Cuisine. In house made specialty pastas like Gnocchi, Papparedelle and Eggplant Ravioli are only part of the L'Orcio experience. Chef d'Amuri, an Italian native, also works his magic grilling whole fish and juicy steaks and offers a variety of meat and fish dishes daily. Desserts like Tiramisu', Charlotte agli Amaretti and Lemon Tart are also prepared in house. A relaxing and elegant ambiance with a European flare is the perfect backdrop for lunch, dinner or spirits. Located in a refurbished historical home the restaurant offers three unique spaces for their guests. Whether you're having a cocktail at the handsome bar, an intimate dinner in the elegant dining room or Appetizers with friends under the Wysteria covered Pergola in the courtyard all of your senses are sure to be pleased. Family owned and operated with an eye for detail L'Orcio has a lot to offer. Come in for a meal, a drink or just to say "Ciao."
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Sushi Bars, Japanese
New Haven
At his New Haven establishment, "lovable free spirit" Bun Lai – chef, community activist and former wrestling coach – creates "fascinatingly eclectic", "creative" takes on Japanese cuisine (Ooh La La Mitzvah Roll, anyone?) featuring "sustainable" ingredients; a selection of house-infused sake helps many forgive the "crappy beer" choices, if not the "cramped" digs, and while some "just can't fathom" the "weird combinations", others insist it'll "change your view of what sushi can be."
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Mexican
New Haven
Oaxaca Kitchen - known for its seven moles and for its one of a kind gourmet traditional Mexican cuisine. We offer real food of Oaxaca with great presentation by our celebrity chef Prasad Chirnomula. To name a few great dishes like Mixteco Mole, Fire Grilled Seafood Salad, Mole Verde, Mixteco Chipotle Pork Tenderloin, and Prawns Al Mezcal which makes a destination for all the food fanatics.
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Latin, Spanish
New Haven
Our new restaurant in the heart of downtown New Haven serves extraordinary Latin-influenced cuisine by the proprietor; renowned chef, teacher and cookbook author, Rafael Palomino. Along with traditional Tapas, his signature dishes include Seafood Paella and Dulce de Leche Cheesecake and a special Late Night Menu. The New Haven Advocate raves: “The warm, human buzz in the two-floor-high space plays off the colors and the open kitchen to create an emulsion of atmosphere that is more than the sum of its parts.”
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Cuban, Cafes, Tapas
New Haven
Soul de Cuba Cafe offers a unique dining experience combining exquisite traditional Cuban dishes and specialty drinks in a fun, entertaining, service oriented atmosphere.
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American
New Haven
merican Grill featuring custom salads, great burgers, lunch or diner size entres, draft beer and awesome deserts. Outdoor dining available weather permitting. Directly across from the OMNI.
The "Dogs Allowed" from above is only when the patio is open.
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Indian
New Haven
THALI is an innovative restaurant in New Haven whose chef, Prasad Chirnomula, is determined to change the way you think about Indian food. Dishes come from all over India. Rated excellent by The New York Times. The service is gracious and careful, with an eye toward educating the clientele. Eating at Thali is like taking a crash course in the diversity of Indian cuisines , and it is tremendous fun. As good as the food is here, the desserts stand out. Roomy and well lit, with comfortable, attractive chairs. Lounge has low tables for more intimate seating. THE SPACE Roomy and well lit, with comfortable, attractive chairs. Lounge has low tables for more intimate seating. Wheelchair access. THE CROWD Quiet, urban, a little dressy. THE BAR Full bar and well-priced wine list with great choice of Austrian, German and Alsatian whites that are excellent with spicy food; appealing selection of specialty cocktails.
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Italian
New Haven
How exceptional is this bastion of affordable fine-dining? First, Tre Scalini Ristorante has been the recipient of WINE SPECTATOR's "Best of Award of Excellence" from 1990-2011. Second, ZAGAT has rated the restaurant "Excellent" every year since 1999. Additionally, it was voted New Haven's "Best Romantic Restaurant”, but you don't have to review the legions of accolades to sense you're embarking on a singular culinary journey.
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French
New Haven
Reminiscent of a Paris brasserie it is where old world charm meets the new. Warm and welcoming to New Haven's cafe society it is located across from Yale University old campus. The restaurant offers menu and ambiance in a casual elegant style. Always using the best ingredients of the moment, Union League Café's food combines French classical traditions with a more contemporary approach to flavors, textures and native ingredients. Local and organic fish, meats, cheeses and produce from the Yale Sustainable Garden Project help our chefs create our award-winning cuisine.
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Creperies, French
New Haven
Yolande's Bistro and Creperie is a happy coincidence of being in the right place at the right time for the right reason. The stars aligned and Yolande found herself in a position to try something she had been thinking about for a long time, becoming an entrepreneur, and a restaurateur. Yolande has been living in New Haven since early 2010 and working elsewhere. Since arriving she has been missing that warm neighborly corner bistro, and a good Onion Soup, and Escargot, and Steak Tartare, and, and, and.... And, that is what she is trying to recreate, a break from the every day, some traditional (not too fancy and intimidating) French fare, a great glass of wine or a Pastis, a great crepe Citron...the classics.
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Cuban
New Haven
More than 100 rums are served in specialty cocktails and ‘flights’ at this New Haven Cuban, purportedly the state’s first ‘rum bar’, which also serves midpriced dishes such as ropa vieja and lechon asado (slow-roasted pork) amid casual environs; happy-hour specials, Sunday night salsa dancing and regular steel drum performances are added draws.
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Indian, Pakistani
New Haven
We have created a menu which is rich in culture and combines dishes from many regions in India, including Punjab, South India, Gujarat, Rajasthan, and Bengal. Each region has its own distinct style of cuisine, which we have endeavored to recreate for you. All of our dishes are made with exotic spices specially imported from India and custom blended by our chef
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Contemporary American
New Haven
Across from the historic New Haven Green, ZINC offers an innovative farm-to-table menu that celebrates the surrounding community. Sustainable food has been the focus of ZINC since opening its doors twelve years ago. They have since remained a fixture in the downtown landscape as a dining experience fit for the most enthusiastic of foodies. Co-Owners Donna Curran and Chef Denise Appel combine more than 20 years of experience to create a restaurant that reflects their passion for great local food and quality service. ZINC has evolved into one of the city’s most popular gathering spots for both local foodies and visiting ones.
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