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Kaygetsu Restaurant

325 Sharon Park Dr Ste 501 Menlo Park, CA (650) 234-1084  reserve online
Website: http://www.kaygetsu.com
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People describe this restaurant as Japanese, OpenTable, Reservations, Sushi, Dinner, Asian, Prix Fixe, Kaiseki, and Casual Elegant [ tag it ]

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  • # of dishes people have entered : 1
  • # who want to try this restaurant : 5
  • # who have favorited this restaurant : 1
  • # sites linking here : 0

Overall

****2/4

4.6 avg. based on 5 ratings & 3 reviews

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From the Restaurant

Kaygetsu is a classic Japanese restaurant which specializes in Kaiseki dinners where multiple courses of seasonal ingredients are served. 2008 Zagat rates Kaygetsu as one of the top 10 restaurants in the bay area. We serve Kaiseki menu Wednesday through Saturday and ala carte and sushi menu is served on Tuesday and Sunday. You'll discover a whole new dimension of Japanese cuisine.

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Reviews

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3 reviews

Award_star_gold First reviewed by:  JDogg
Jun 14, 2007 Link

Had the kaiseki meal and everything was done very artfull...

Had the kaiseki meal and everything was done very artfully and tastefully. I had the Early Summer 07 menu, which rotates about every 6 weeks to a different menu, to keep things fresh and interesting. The sake zuki was excellent, especially the flounder marinated in kelp with caviar. The agemono was so so, as I was expecting sea bass (even if it was Japanese sea bass) to have a smoother texture than the one we had. The sashimi assortment, grilled dish and dessert were fantastic, however, making the overall experience very worthwhile. Very pricey (at $97/person) but worth a try!

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Jun 11, 2007 Link

I had their prefix menu and it made eating an art form. I...

I had their prefix menu and it made eating an art form. It was a mixture of varying textures and flavors. The sashimi course was my favorite. I never had fish like that before. Everything was beautiful and well presented. Definitely worth the money.

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Aug 9, 2006 Link

Well executed kaiseki

The kaiseki dinner (which would be the only reason to come to this restaurant for) is done traditionally, with many courses highlighting the various methods of cooking. Presentation is refined and very fitting to the style of cooking. Don’t expect any bold flavors or tastes, as this is traditional Japanese food, and the flavors are more subtle.

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