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Ana Mandara

  • 4.5 star rating
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4.5 rating over 2 reviews

891 Beach St
San Francisco, CA
(415) 771-6800 View the Menu
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Description: Ana Mandara is a French, Vietnamese, and Fine Dining restaurant where most Menuism users came for fun with friends, paid between $25 and $50, and tipped between 15% to 18%.  Tags: , , and
   
Stats:
  • 0 sites link here
  • 3 dishes entered by diners
  • 2 users wants to eat here

The multi-tiered dining room reflects the warmth and inviting aura of a rural Vietnamese home and courtyard. Ana Mandara serves modern Vietnamese cuisine accompanied by an extensive wine list.

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Reviews Write a review

  • 2 reviews
  • First reviewed by liksani

January 29, 2007

  • 5.0 star rating
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+5 0
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+5
5 Votes
 

An adorable place with delicious food

Wow, the decor of the place was just amazing. Plants artfully arranged, tealights at the table, high lights focused on tables to create nice soft lighting. And very cool lotus lamps too. Upstairs area looked like a fun place to do drinks / lounge about.

My friends and I came here for Dine About Town deal since it’s nearing the end of Jan. Their menu was pretty good since it wasn’t a special DAT menu, but off their regular menu.

The ambiance and the good food alone are enough to recommend this place for special occasions.

Dishes I tried:

Crispy lobster ravioli

  • 5.0 star rating
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An awesome appetizer. Got 5 crispty lobster ravioli, seemed like potstickers artfully arranged around some pickled daikon and carrots. Mango and coconut sauce was drizzled on the dish. Had a nice mild spicy kick to it.

Seared Mekong Basa

  • 4.0 star rating
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Seared white fish in lemon sauce on a bed of sauteed pea sprouts. Pea sprouts were very good as was the fish.

Flourless coconut rum cake

  • 5.0 star rating
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I was hesitant about this since I read mixed reviews of it and was worried it would be too heavy. My worries were unfounded and it was just utterly delicious. Reminded of of rich egg custard with a dash of coconut flavoring. Was not very heavy at all. Though if it was larger, it might hit a point of cloyingly sweet.

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July 21, 2007

  • 4.0 star rating
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+2 0
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2 Votes
 

The environment is very cozy and the food is different. ...

The environment is very cozy and the food is different. I like the pork belly, but it was a little dry. The ahi tuna was o..k… The dessert was good too, but I was too full to actually enjoy it. haha

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Wants to Try It (2)

Agy-38grer27c6abblkses

tulips500

Irvine, CA
+1233 useful

Acpbo4nsyr27pjabblkses

mmm_good

New York, NY
+158 useful

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