Araxi has earned an international reputation for providing excellence in food, wine and hospitality, and has been named 'BEST WHISTLER RESTAURANT' for the past 9 years by Vancouver magazine. Talented Executive Chef, James Walt recently returned to Whistler with new enthusiasm and creativity after a year spent as Executive Chef at the Canadian Embassy in Rome. Newly relocated in nearby Pemberton, Walt makes regular farm visits en route to work to personally select the ripest fresh produce and bring it directly from the farm to the restaurant kitchen. The acclaimed wine cellar - 'BEST OF AWARD OF EXCELLENCE' from Wine Spectator since 2000 will delight wine lovers with its depth and diversity. Situated in the hub of the village square, the surroundings are elegant and there's a relaxed and lively ambiance. PLEASE NOTE THAT ONLINE RESERVATIONS ARE CURRENTLY AVAILABLE FOR PARTIES UP TO 12 GUESTS. PLEASE CALL THE RESTAURANT TO ENQUIRE ABOUT LARGER PARTIES

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