323 Union St
Rockland, MA
(339) 469-2704
No hours added yet.
| Description: Aygila is a restaurant where most Menuism users came for fun with friends, paid between $10 and $25, and tipped more than 18%. | Tags: | |
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November 1, 2009
Super clean. Very comfortable. Friendly owners and staff.
Great food. Yes it is a bit of a wait bit after talking with the owners I learned none of the food is pre-prepped or frozen. Everything is cut and cooked fresh for your order and that is something I don’t mind waiting for. It is refreshing to be able to go out and enjoy a freshly prepared meal at a reasonable price (an uncommon thing now-a-days).
As of October they have their liquor license and the martini’s are fabulous. ;)
This is one of a few dishes I have tried at Aygila but is by far my favorite. Great for breakfast or lunch.
-2 eggs, any style
-turkish feta, tomato and cucumber drizzled with olive oil and fresh lemon juice
-mix of olives
-toast
Yummy coffee too.
August 29, 2009
This new restaurant is a must see! The owners really put some effort into the beautiful and CLEAN CLEAN CLEAN atmosphere. WOW! Such a friendly atmosphere and FABULOUS food! The shrimp quesadilla rivals any Mexican restaurant and the service is quite friendly. Only problem, no liquor license, yet. Hopefully very soon I will be drinking a bottle of wine with my dinner there!
Loaded with delicious shrimp and vegs.
crisp!
creamy and filling
August 13, 2009
i ordered the shrimp scampi and i waited 1hr i called the manager over and says to him did they go to the pier to catch the shrimp and then i waited another 15min i gave no tip the spagetti was dry and the shrimp was raw undercooked i would have filed a report to the health inspector but i dont want to fill out the paperwork
ick gross baby barf
These are dishes contributed by Menuism users, either entered directly, as part of a restaurant review, or as part of an image upload.
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