When I moved up here from California, I was worried about finding good Mexican here in Seattle. Fortunately, I quickly found Blue Water in Queen Anne, and I was instantly in love. It’s great, cheap, and close to my house. I go there at least once a week.

They specialize in shrimp and fish dishes, but I usally get steak burritos and tortas, and these never disappoint. They grill the meat as soon as you order it, so you know it’s cooked fresh. If you enjoy the taste of lime juices in your meats, this place has you covered. They have a large menu to pick from, and they offer 5 types of salsas for your dish. I usually get my meal to go, but if you stay there, you can eat outside or in, and even enjoy a cerveza or two.