The Food at Brawta Cafe Showing 22 dishes from users
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Whole Red Snapper Pan-fried, smothered with onions, tomatoes, and carrots in brown sauce. | $15.50 | |
Sliced Red Snapper Brown Stewed/Escoveitched | $14.50 | |
Steamed Red Snapper Fillet Boneless red snapper steamed with onions, bell pepper, thyme, scallions, tomatoes, garlic, and ginger. | $12.95 | |
Salmon in Ginger Mustard Sauce/Butter Sauce Sliced salmon grilled or fried in ginger/mustard sauce with carrots, onions, and capers. | $15.50 | |
Salmon in Butter Sauce With capers. | $16.00 | |
Grouper Brown Stewed/Escoveitched/Steam Pan-fried, freshly sliced grouper smothered in vinaigrette sauce with onions, ginger, carrots, and scotch bonnet pepper. | $14.50 | |
Kingfish/Brown Stew/Escoveitched A pan-fried, freshly sliced kingfish smothered in a vinaigrette sauce with onions, ginger, carrots, and scotch bonnet pepper. | $12.95 | |
Escoveitched Porgies/Jack A pan-fried porgy, which is then smothered with a vinaigrette of onions, ginger, carrots, and hot pepper. (Spicy) | $10.00 | |
Seafood Combo Shrimp, scallops, and red snapper fillet in a creamy sauce with broccoli and carrots. | $13.95 | |
Curried Coconut Shrimp Medium size shrimp smothered in coconut curry sauce with carrots, broccoli, thyme, onions, and parsley. | $13.00 | |
Buttered Tiger Shrimp Medium tiger shrimp in a butter sauce with broccoli, carrots, onions, and ginger. | $13.00 | |
Ackee and Codfish Jamaica's national dish and a favorite on the island. At Brawta, we serve ackee daily. It is cooked down with codfish, red peppers, onions, scotch bonnet pepper, and tomatoes. | $14.00 | |
Curried Goat Small tender pieces of mutton in a tasty curry sauce with potatoes, celery, and carrots. | small: $7.00large: $8.50 | |
Curried Chicken Small pieces of chicken marinated in a curry sauce then cooked down with potatoes, carrots, onions, and pepper. | large: $8.50small: $7.00 | |
Brown Stewed Chicken Pan-fried chicken cooked down in a brown sauce of tomatoes, carrots, onions, and bell peppers. | small: $7.00large: $8.50 | |
Pineapple Chicken Tiny pieces of chicken baked in a semi-sweet sauce with chunks of pineapple, ginger, and garlic. | small: $7.00large: $8.50 | |
Coconut Chicken Pan-fried chicken simmered in fresh coconut milk with peppers, onions, and parsley. | $8.50 | |
Roti A flat bread with crusted chickpeas rolled up with chicken, goat, or vegetable. Shrimp rôti is made as a special order. | $12.00 | |
Red Stripe Chicken Pan-fried chicken cooked down in Jamaican Red Stripe beer. | $9.50 | |
Ital Stew A melange of vegetables stewed down in a coconut milk base; vegetables include - broccoli, cauliflower, bok choy, carrots, celery, plantains, lima beans, and small red kidney beans. (Healthy stew) | small: $7.00large: $8.50 | |
Rasta Pasta Tri-colored spiral pasta with broccoli, carrots, and our very own spicy sauce. | $11.95 |
Other Dishes
Oxtail, Jerk Chicken, rice and peas, plantains and fruit drink. |
