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Daniel's Broiler

10500 Ne 8th St Bellevue, WA (425) 462-4662  reserve online
Website: http://www.schwartzbros.com
Menu:

Hours  

Daniel's Broiler is a Steak and Steakhouse restaurant where most Menuism users came for fun with friends, paid between $25 and $50, and tipped between 15% to 18%.

People describe this restaurant as Steak, Steakhouse, OpenTable, Reservations, and Casual Elegant [ tag it ]

Stats

  • # of dishes people have entered : 6
  • # who want to try this restaurant : 4
  • # who have favorited this restaurant : 3
  • # sites linking here : 0

Overall

****0/4

4.2 avg. based on 6 ratings & 5 reviews

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From the Restaurant

Daniels' Broiler in Bellevue is located on the 21st floor of the Bank of America Building. Spectacular views of the Cascade Mountains and Lake Washington are available from every table. Daniel's Broiler is the only major Seattle steakhouse serving USDA Prime Beef exclusively.

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Reviews

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5 reviews

Award_star_gold First reviewed by:  ichikoo
Jul 12, 2008 Link

better for happy hour than dinner. Service was...

better for happy hour than dinner. Service was not so good. Better at the Lake Union place.

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Aug 28, 2007 Link

again....

Came here for food and drinks after a long day at work… this time, we were given bread and i brought my camera to take some nicer sharper photos of some of the dishes i had last time…

My follow-up review for this restaurant. Read my previous review for this restaurant here

What I ate:
  • Dcq44cu3kr3jzqaby-gaa880x80
    *****

    had this one again…

  • Dtkk6wu3kr3lrfaby-gaa780x80
    *****

    this one too.

  • Blvl0-veor3ioyaby-gaa780x80
    ****

    Sautéed New Orleans-style.

    It was good, the prawns were not too small… the sauce was good.. but i didn’t like it as much as some of the other dishes…

  • Bby_meveor3jbvaby-gaa780x80
    *****

    Glazed with teriyaki sauce, toasted sesame seeds

    Very tender and juicy… can’t imagine how the real steak will taste like…

Extras:
I came here for
fun with friends
My meal cost
between $25 and $50
I tipped
between 15% to 18%
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Aug 25, 2007 Link

Great all around place...

I’ve heard great things about this restaurant and finally had the opportunity to come by for some happy hour… I’ll come back for lunch/dinner some other time….

First off, the view is spectacular! Nice bellevue/seattle view… The atmosphere felt like an old classic style restaurant/bar..

The service was right on expectation! our server was very friendly and told us what the specials were for happy hour and what was recommended between the different draft beers. She came by to check on us several times to see if there was anything we needed, how the food was, etc.

We did not have to wait long for our food… Everything was hot and tasted really good.

Photos uploaded were taken with my iPhone (will bring a camera next time)

What I ate:
  • Dtkk6wu3kr3lrfaby-gaa780x80
    *****

    Avocado, Wasabi, ponzu vinaigrette…

    This dish was amazing! To eat the seared ahi tuna with the avocado at the same time… just yummy!

  • Dcq44cu3kr3jzqaby-gaa880x80
    *****

    Grilled, Sambuca butter sauce

    I thought this was very rich, and heavy, the scallops were not small. I thought it was a perfect combo, the scallops and the toasted bread… Very delicious!

Extras:
I came here for
fun with friends
My meal cost
between $25 and $50
I tipped
between 15% to 18%
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Jul 28, 2007 Link

They have the best steak that I've had in the Puget Sound...

They have the best steak that I’ve had in the Puget Sound area. It is definitely better than the branches of the franchised high-end steak restaurants that we have on the Eastside or in Seattle. Really great service and ambience (as well as view). It’s really expensive, though.

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Nov 25, 2006 Link

Expensive...tasty...a place to hit occasionally?

The ambience is great. It’s probably a very good place to take a date to. The price is by no means cheap, but their food is very reasonable (then again, I’m not sure if the steak is worth it for the price).

Happy Hour food is even a bit skimpy when it comes to the amount of food that you get, but hey, at least it’s still good.

You may have a long wait to sit in the restaurant area, so just go to the bar area if you want to grab a quick bite. You can get the full menu in the bar.

The view is great because it’s at the top of one of the buildings. You can see downtown Seattle assuming it’s not too gloomy.

Free parking is always a plus for these kinds of restaurant ;)

What I ate:
  • *****

    Very good. I’ve never been served a bisque with the bowl and the soup coming out at a different time. Kind of pricy, but was definitely good.

  • *****

    I’ve never had what I consider to be a bad foie gras, but this kicked some serious butt.

Extras:
I came here for
fun with friends
My meal cost
more than $50
I tipped
between 15% to 18%
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