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Thaiger Room

4228 University Way Ne Seattle, WA map / directions (206) 632-9299  
Website: http://www.thaigerroom.com/home/

Hours  

Thaiger Room is a Thai and Asian restaurant where most Menuism users paid between $10 and $25 and tipped between 15% to 18%.

People describe this restaurant as Spicy and Open Kitchen [ tag it ]

Stats

  • # of dishes people have entered : 2
  • # who want to try this restaurant : 0
  • # who have favorited this restaurant : 0
  • # sites linking here : 0

Overall

****

4.0 avg. based on 7 ratings & 2 reviews

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Reviews

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2 reviews

Award_star_gold First reviewed by:  john
Nov 9, 2007 Link

This is just an average Thai place in my...

This is just an average Thai place in my opinion even though I didn’t tryout several dishes. I ordered the Drunken noodles. The noodles were clumpy. Taste was just average. It was served on a plate with half rice and half noodles. Usually when I order a noodle dish, it is all noodles for the similar price. The food did come out extremely fast. Overall, wasn’t terrible but would probably try out a different thai place rather than other things on the menu here.

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Feb 26, 2007 Link

Acceptable thai in the University District

Came here after finding Thai Tom down the street incredibly crowded (as usual). I heard that Thaiger Room shared ownership with Thai Tom, but the experience here just wasn’t as good as it had been there. We were seated at a table near the open kitchen, which turned out to have a constant draft that caused our food to get cold pretty quickly.

The service was more than acceptable, and it was nice to watch the chefs cook your order in the open kitchen, but the food wasn’t as tasty as I would have preferred. Nevertheless, I’d come back here in a pinch, if the wait at Thai Tom is too long.

What I ate:
  • ***

    A bit dry for my tastes. The noodles were too clumpy.

  • ****

    I’m a fan of both spinach and peanut sauce, and this dish had them in spades. The sauce tasted a bit artificial.

Extras:
I came here for
no comment
My meal cost
between $10 and $25
I tipped
between 15% to 18%
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