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Navio at the Ritz Carlton, Half Moon Bay
1 Miramontes Point Rd Half Moon Bay, CA map / directions (650) 712-7000 reserve online| Website: | http://www.ritzcarlton.com/resorts/ha... |
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Navio at the Ritz Carlton, Half Moon Bay is a Seafood and American restaurant where most Menuism users came for a family meal, paid more than $50, and tipped more than 18%.
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From the Restaurant
Experience coastal cuisine in its truest and finest form at The Ritz-Carlton, Half Moon Bay's signature restaurant, Navio. Set within the AAA Five Diamond resort, and situated atop a dramatic ocean bluff, Navio treats its guests to Chef de Cuisine Aaron Zimmer's inspired menu which has won a variety of awards and accolades in the six years since opening in spring 2001. Navio's cuisine reflects the restaurant's location, utilizing regional produce, seafood and other fresh ingredients. Sommelier Michael Vaznaugh's wine list offers an opportunity to experience small artisanal producers from California, as well as an array of compelling wines from around the world. Step "Inside the Kitchen" January through April, 2008 as the resort presents it's renowned cooking classes featuring celebrity chefs. A full schedule and registration is now available at www.insidethekitchen.net.
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Reviews
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I had dinner with my girlfriend on July 4th here. I had b...
I had dinner with my girlfriend on July 4th here. I had braised spare ribs and my girlfriend had the braised pork shoulder. Both were very excellent. The view of the Pacific Ocean was just incredible. The service at Navio was excellent as well. I would really recommend going to the Ritz and spending a relaxing afternoon and then going to Navio for dinner.
Sunday Brunch by the sea
Went to the 11am seating at the Navio Sunday brunch for my wife’s birthday. All I can say is prepare yourself and do not eat for about a day before.
Having gone to vegas many times before, I’m always sceptical about buffets and being able to eat its worth (see my review on the all-you-can-eat sushi at the atlantis resort in reno). However, although the brunch at the Navio is pricey ($82 per person), I can say with confidence that it was almost worth it (I don’t think I could ever say that spending $100 on a buffet is ever completely worth it).
The dining experience was awesome. We sat next to the windows and was able to enjoy a spectacular sunday afternoon with views of the ocean and the awesome grounds at the ritz.
The assortment of food was plentiful and yet very diverse, ranging from very fresh seafood, to asian, to traditional american brunch type foods.
There was caviar-a-plenty (although not boluga) and the salmon tar tar was killer.
My wfie truly enjoyed the dessert section, as the presentation was excellent.
- I came here for
- a family meal
- My meal cost
- more than $50
- I tipped
- more than 18%
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