55 Spring St
New York, NY
(212) 274-9179
Currently OPEN
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Ceci-Cela
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August 24, 2007
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Excellent hole-in-the-wall-ish patisserie, with feather-l...
Excellent hole-in-the-wall-ish patisserie, with feather-light, buttery-soft pastries (I have to try and stop using hyphens…) Tarte aux pommes is great, and coffee is silky-rich, i.e. not the usual American brew that you can keep drinking all day like water, thank goodness.
June 26, 2007
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Rush, rush, rush to this tiny french bakery. Have a wond...
Rush, rush, rush to this tiny french bakery. Have a wonderfully rich cup of coffee with the best croissants in New York (Balthazar for croissants is a close second, along with Patisserie Claude in the West Village). Great, little place. If you are in the vicinity you must go.
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This restaurant is located near the cities of Long Island City, Astoria, Sunnyside, Brooklyn, Jackson Heights, Elmhurst, Woodside, Maspeth, Middle Village, Ridgewood, Bayonne, Fairview, Hoboken, North Arlington, North Bergen, Lyndhurst, Weehawken, Union City, West New York, Secaucus, Jersey City, Guttenberg, Fort Hamilton, Glendale, Manhattan, Midtown, Bronx, Clifton, Greenpoint, Rybnik, Corona-elmhurst, Williamsburg, Brooklyn Heights, Park Slope, Bay Ridge, Bushwick, Canarsie, Bedford-stuyvesant, Cypress Hills, Flatlands, Dyker Heights, Knickerbocker, Fort Greene, Weehawken Twp, Borough Park, Mott Haven, Bedford - Stuyvesant, Trinity, Prince, Peck Slip, New York, Union City, North Bergen, Brooklyn, Soho, Weehawken Township, and Morningside Heights.
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