When the bold flavors of Asia meet the creativity and passion of America’s most innovative chef, Wolfgang Puck, the result is the unique Asian cuisine served at Chinois. Located inside the Forum Shops at Caesars, Chinois offers a hip, contemporary environment complete with a taste of Asia. The menu features modern interpretations of Asian dishes featuring Chinese, Thai, Malaysian, Vietnamese and Indian flavors. Signature dishes include the Tandoori Salmon with Coconut Cilantro Raita, Indonesian Steak Tartare, Cantonese Duck with Plum Sauce and Sizzling Whole Ginger Catfish with Yuzu-Ponzu Sauce. The menu is perfect for mixing and matching and the restaurant is the ideal setting for friends to gather. This modern culinary palate of exciting flavors produces an incomparable dining experience.

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