While you’re waiting for your meal, they bring out slices of bread like many other restaurants. But at the Coho Cafe it is served with a dish of oil and vinegar for dipping. Simple, but really good!

My favorite meal, the Seared Ahi, is no longer on the most recent menu, but the soba noodles and prawns are a good second choice. It’s not the best seafood I’ve had, but it’s pretty good, and the menu has some unique choices that you won’t find other places. And if you like desserts, I haven’t found one I didn’t like yet. My only real complaint is the prices which seem a little high compared to similar restaurants.

Make sure you read the reviews for the Redmond location also. The food and service are very similar, so everything applies to both locations.

Coho cafe has a nice selection of seafood. There is a definite Asian influence on many of the menu items. Service is always good. The desserts and seafood bisque are my main reasons for going there.

Great all-around restaurant. Redmond and Issaquah have mostly same menus but are distinctly different. Recently tried their sea bass – delicious. Fish was tasty and crispy, taro and saucing was just right. Reminded me of Parisian cuisine…