2118 Ne 65th St
Seattle, WA
(206) 527-7147
| Description: Crepe Cafe and Wine Bar is a French, Crepes, and Brunch restaurant where most Menuism users came for a romantic date, paid between $10 and $25, and tipped between 15% to 18%. | Tags: | |
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June 9, 2008
Of course, we always get the same thing. We split the Fitzgerald and Nutella / Banana crepes. The crepes are always done perfectly, the sauces are genuine (Bechemel on the Fitz), the ingredients are simple but complement each other well. The flavors just work well together. The staff is always friendly. It can be busy on a weekend (its a small place with cozy seating arrangements). We’re looking forward to trying it on the Dinner / Wine side of the clock.
Sensuous (honestly) combination of egg, cheese, bacon and mushroom in a tender crepe and covered (not smothered) with an authentic, silky Bechemel sauce. All of the components are balanced, from flavor to texture. One is quite filling, and a real treat on the pallate. Not health food by any means.
These are dishes contributed by Menuism users, either entered directly, as part of a restaurant review, or as part of an image upload.
annie
06/09/2008i love nutella and banana crepes! that’s basically all i ate when i was in paris.