The Food at Custom House Showing 104 dishes from users
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Breakfast
Milk & Honey Granola
Fresh Fruit/Yoghurt |
$8.00 | |
Today’s Bread & Pastry Selection
Juice/French Press Coffee/Homemade Jams |
$12.00 | |
Warm Baked Oatmeal
Dried Fruits/Honey/Nuts |
$8.00 | |
Brioche French Toast
Tangerine Jam/Walnuts |
$10.50 | |
Smoked Salmon
Creme Fraiche/Caper-Raisin Marmalade/Brioche Toast |
$9.50 | |
Custom House Eggs
Basted/Truffle-Scalloped Potatoes/Pancetta |
$13.00 | |
Farm Eggs (2)
Glazed Bacon Or Sausage/Roasted Potatoes |
$10.00 | |
Custom House Omelette
Shaved Proscuitto/Manchego/Hollandaise |
$12.50 | |
Grilled Prime Sirloin
Farm Eggs(2)/Roasted Potatoes |
$15.00 |
Breakfast » Sides
Bagel
|
$4.50 | |
Farm Egg (1)
|
$3.00 | |
Fruit
|
$4.00$8.00 | |
Glazed Bacon
|
$4.00 | |
Pastry
|
$4.50 | |
Potatoes
|
$3.00 | |
Proscuitto
|
$5.00 | |
Sausage
|
$4.50 | |
Toast
|
$3.00 |
Brunch
Prganic chicken salad
mixed baby lettuce/baby new potatoes/mustard dressing |
$12.00 | |
Seared tuna
buttermilk cucumber dressing/polenta croutons |
$9.50 | |
Grilled chicken
sweet potato hash/poached eggs/smoked tomato hollandaise |
$14.00 | |
Milk & Honey Granola
Fresh Fruit/Yoghurt |
$8.00 | |
Custom continental
juice/french press coffee/homemade pastries & jams |
$12.00 | |
Warm Baked Oatmeal
Dried Fruits/Honey/Nuts |
$8.00 | |
Brioche French Toast
Tangerine Jam/Walnuts |
$10.50 | |
Custom farm eggs (2)
homemade bacon or sausage/roasted potatoes |
$11.00 | |
Custom House Omelette
Shaved Proscuitto/Manchego/Hollandaise |
$12.50 | |
Grilled Prime Sirloin
Farm Eggs(2)/Roasted Potatoes |
$15.00 | |
Peekytoe crab cakes
spicy aioli |
$11.00 | |
Warm bacon tartine
oven-dried tomatoes/melted brie |
$10.00 | |
Market fish
|
||
Grilled prime sirloine
of beef sandwich horseradish creme fraiche/red onion marmelade |
$14.00 |
Brunch » Sides
Farm Egg (1)
|
$3.00 | |
Frites
|
$5.00 | |
Fruit
|
$4.00$8.00 | |
Housemade bacon
|
$4.00 | |
Potatoes
|
$3.00 | |
Risotto
|
$8.00 | |
Sausage
|
$4.50 | |
Toast
|
$3.00 |
Brunch » Juices
Apple Juice
|
$3.50 | |
Orange Juice
|
$3.50 | |
Tomato-Vegetable Juice
|
$3.50 |
Desserts
apple tart
cream cheese frosting, cider reduction, vanilla ice cream |
$10.00 | |
lemon marmalade poundcake
frozen yogurt, mineolas |
$10.00 | |
bittersweet chocolate pave
hazelnuts/coffee and cream |
$10.00 | |
Assorted cookies
and confections |
$10.00 | |
chocolate waffle
creme fraiche & griottine semifreddo, milk chocolate ganache |
$10.00 | |
bananas & cream
graham cake, vanilla custard, caramel sauce |
$10.00 | |
rhubarb upside down cake
ginger ice cream |
$10.00 | |
coconut sorbet
|
$8.00 | |
mango sorbet
|
$8.00 | |
passionfruit sorbet
|
$8.00 | |
Mint chocolate chip ice cream
|
$8.00 | |
caramel fudge swirl ice cream
|
$8.00 | |
bittersweet chocolate ice cream
|
$8.00 | |
lemon bars
|
$4.00 | |
macadamia brittle
|
$4.00 |
Dinner » Vegetables Seasonal
Blue sky carrots
glazed |
$7.00 | |
Green beans
walnuts/lemon |
$7.00 | |
Hearts Of Palm
wild Ramps |
$9.00 | |
Salsify
orange zest/vanilla |
$8.00 | |
Swiss chard
garlic chips |
$6.00 |
Dinner » Main Course
Bone-in monkfish
olive oil braised eggplant smoked tomato/house-made bacon |
$24.00 | |
Colorado lamb loin
zucchini/eggplant juniper |
$32.00 | |
Maine scallop
roasted shiitakes/green garlic prosciutto |
$26.00 | |
Mediterranean loup de mer
artichokes/heart of palm sundried tomatoes |
$27.00 | |
Organic Chicken
braised/mixed lettuce winter fruits/walnut dressing |
$12.00 | |
Pacific coast halibut
yukon gold potato “risotto” spring nettles |
$27.00 | |
Pork Chop
Gunthorp Farm Pork cheek Cannelloni Wild mushrooms |
$28.00 | |
prime bone in rib eye
red onion tarte tatin |
$36.00 | |
Prime Sirloin
Salt & vinegar “chips” |
$24.00 | |
Rabbit
swan creek farm english peas/house smoked bacon/ green garlic |
$26.00 | |
Short rib
horseradish cream puffs |
$29.00 |
Dinner » Potatoes
Boulangere
Caramelized onion |
$6.00 | |
fingerling
truffle-roasted |
$8.00 | |
Gratin
With sheep's milk cheese |
$8.00 | |
Puree of yukon gold
Extra virgin olive oil |
$6.00 |
Dinner » Salads
Baby beets
white balsamic/mascarpone |
$9.00 | |
Bibb salad
Black currants/fuji apples Goat cheese |
$8.00 | |
Mixed lettuces
farm eggs/yukon potatoes creamy mustard vinaigrette |
$7.00 | |
Spinach
roasted shiitakes, bacon, hazelnut dressing |
$7.00 |
Dinner » Soups
Butternut Squash
Aged Blue |
$6.00 | |
Smoked Ham & Lentil
Baby Gnocchi |
$6.00 |
Dinner » First Course
Beef tartare
sourdough croutons/poached egg |
$10.00 | |
Fois gras brulee
macadamia & dried fig compote |
$16.00 | |
Maine Crab
caesar/charred pimento parmesan crisp |
$12.00 | |
Quail
Parsnips, Onion Beignet, Caramel |
$12.00 | |
Sweetbreads
Glazed Bacon, white polenta shiitake mushrooms |
$12.00 | |
Tuna tartare
mediterranean olives |
$12.00 | |
White anchovies
sundried tomatoes/oregano |
$10.00 |
Dinner » Grains & Pasta
Organic bulgur wheat
dried fruits/nuts |
$8.00 | |
Polenta
creamy |
$6.00 | |
Short rib raviolis
pearl onions/mache |
$10.00 | |
Truffle risotto
shaved manchego |
$10.00 |
Lunch » Main Course
Braised bacon tartine
warm tomato vinaigrette/brie |
$12.00 | |
Hanger steak
duck fat fries |
$15.00 | |
Market fish
|
||
Portobello tartine
herb sabayon |
$8.00 | |
Prosciutto tartine
roasted lady apples gorgonzola |
$12.00 | |
Saffron risotto
english peas |
$10.00 | |
Steak sandwich
horseradish/ onion marmalade |
$14.00 |
Lunch » Sides Seasonal
asparagus
goat cheese |
$6.00 | |
carrots
butter glazed |
$5.00 | |
creamy polenta
parmesan & chives |
$5.00 | |
fingerling potatoes
truffle roasted |
$6.00 | |
yellow wax & green beans
crisp prosciutto |
$6.00 |
Lunch » Salads
Baby beets
white balsamic/mascarpone |
$9.00 | |
Caesar
white anchovy dressing/parmesan pane frito |
$9.00 | |
Mixed lettuces
farm eggs/yukon potatoes creamy mustard vinaigrette |
$7.00 | |
Organic bibb
currants/apples/creamy goat cheese |
$8.00 | |
Organic Chicken
braised/mixed lettuce winter fruits/walnut dressing |
$12.00 | |
Spinach
roasted shiitakes, bacon, hazelnut dressing |
$7.00 |
Lunch » First Course
Maine Scallops
artichoke vinaigrette/crispy shallots |
$13.00 | |
Oysters
Citrus Mignonette / Horseradish Jelly |
Malpeque East Coast : $2.25Kumamoto West Coast : $2.25 | |
Parmesan gnocchi
wild ramps/house pancetta |
$9.00 | |
Short Rib Ravioli
cabbage/mustard |
$10.00 |
Lunch » Soups
Seafood chowder
Maine mussels |
$7.00 | |
White bean
braised lamb/olive oil |
$6.00 |
