Great little restaurant nestled in the foothills of Berkeley that serves classic breakfast and lunch food. Their pumpkin pancakes are can’t-miss items. The ollalliberry jam is also something that everyone should try. It sits in a nondescript jar on the table, but it’s just pure goodness slathered on any and everything that could use a pick-me-up.

Service is great and quite endearing. The ladies there give the impression that they’ve been working there for a while and have loved their time spent there.

If you live near the NW side of campus this is a great breakfast place that’s a little off the main thoroughfares. We started coming here almost 8 years ago and the food has been consistenly good. I usually get one of the fine omelettes or scrambles, but almost everything tastes good here and it feels pretty healthy too.

This a good place to go for breakfast or brunch, especially since it also functions as a bakery. Their baked items such as the scones and turnovers are fresh and tasty. Their pancakes are also very good, especially the pumpkin pancakes. The french toast is solid, though I personally have had better. The egg is nothing too remarkable. The sausage has a good texture and the skin isn’t too tough. The pastries are probably the best thing here. I can’t say much about the lunch or dinner items. The restaurant is somewhat small, but somewhat homely.