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aziza

5800 Geary Blvd San Francisco, CA (415) 752-2222  reserve online
Website: http://www.aziza-sf.com

Hours  

aziza is a African, Moroccan, and Mediterranean restaurant where most Menuism users came for fun with friends, paid between $25 and $50, and tipped more than 18%.

People describe this restaurant as Richmond District, OpenTable, Reservations, Date, Groups, and Casual Elegant [ tag it ]

Stats

  • # of dishes people have entered : 1
  • # who want to try this restaurant : 0
  • # who have favorited this restaurant : 1
  • # sites linking here : 0

Overall

****1/4

4.3 avg. based on 6 ratings & 3 reviews

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From the Restaurant

Aziza offers an elegant and stylish dining experience. Chef/owner Mourad Lahlou is a leader in modernizing Moroccan cuisine and adapting it to a western style fine dining setting. His innovative cuisine combines artisinal products and organic market ingredients, intense flavors and stunning presentations all combined with a progressive Californian influence. Aziza's gracious service and romantic ambience presents fine dining at its best in a warm, sexy and intimate setting.

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Reviews

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3 reviews

Award_star_gold First reviewed by:  jcfong
Aug 10, 2007 Link

Great drinks, best lamb shank in town. Menu barely change...

Great drinks, best lamb shank in town. Menu barely changes, though. Don’t bother with the desserts. Server attitude erratic at best.

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Jun 9, 2007 Link

Been here a few times, really good food, good atmosphere,...

Been here a few times, really good food, good atmosphere, good drinks. Go there.

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Feb 23, 2007 Link

Rich and flavorful, a great date place!

I recently went to Aziza as part of Dine About Town SF and I’m glad I did! I went with 3 girlfriends and we all made sure to order different dishes out of the prix fixe meal and shared everything. Aziza serves up mediterranean/morrocan fare in a great colorful, yet intimate setting. This is definitely a good choice for dates or girl’s night. And even though we literally closed the restaurant, nobody ever came and bothered us about how long we were taking. All in all the evening was a blast!

What I ate:
  • *****

    Wow! The lamb literally melted in my mouth. It was so tender and juicy and just slid off the bone. The cranberry cinnamon couscous provided a sweet complement to the lamb and was well done.

Extras:
I came here for
fun with friends
My meal cost
between $25 and $50
I tipped
more than 18%
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