Daniel's Broiler

Came here for food and drinks after a long day at work… this time, we were given bread and i brought my camera to take some nicer sharper photos of some of the dishes i had last time…

My follow-up review for this restaurant. Read my previous review for this restaurant here

The ambience is great. It’s probably a very good place to take a date to. The price is by no means cheap, but their food is very reasonable (then again, I’m not sure if the steak is worth it for the price).

Happy Hour food is even a bit skimpy when it comes to the amount of food that you get, but hey, at least it’s still good.

You may have a long wait to sit in the restaurant area, so just go to the bar area if you want to grab a quick bite. You can get the full menu in the bar.

The view is great because it’s at the top of one of the buildings. You can see downtown Seattle assuming it’s not too gloomy.

Free parking is always a plus for these kinds of restaurant ;)

They have the best steak that I’ve had in the Puget Sound area. It is definitely better than the branches of the franchised high-end steak restaurants that we have on the Eastside or in Seattle. Really great service and ambience (as well as view). It’s really expensive, though.

High quality, good service, and great food. My steak was prepared perfectly.

better for happy hour than dinner. Service was not so good. Better at the Lake Union place.