Toronto is filled to the brim with food from all over the world, with possibly one (very notable) exception: Mexican. We’ve tried all of the stalwarts and been disappointed – we had basically given up until we tried Dos Amigos. The food was fantastic: incredibly fresh guacamole and chips were gone in minutes, pollo with the richest, sweetest mole sauce I’ve ever had, enchiladas in black bean rich with flavour, and a delicious pozole soup with chicken and corn. Service was great with plenty of friendly and attentive staff (their only failing was promising to bring salsa for the guacamole, though we may simply have eaten it too quickly). There’s a large parking lot down the alley behind the restaurant, though be careful of the ruts and holes.