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Best Dishes at Employees Only
These dishes from the Employees Only menu are contributed by Menuism users directly, as part of a restaurant review, or as part of an image upload.
Arugula Salad & Oyster Mushroom
Applewood Smoked Bacon
- The smooth Pimm's Cup, made with Cointreau, fresh lime and ginger soda, has just the right touches of cucumber and mint. To awaken the taste buds, try the bright Ginger Smash, a muddle of ginger root and cranberries, mixed with gin and apple liqueur.
- The list of wines by the glass include a local choice: a rose from the Wolffer Estate in the Hamptons. Whites and reds by the bottle are also available, most between $40 and $50 a bottle.
- Drop by for brunch between 11am and 4pm on weekends.
- In the summer months, the backyard garden opens for an alfresco experience.