Mussels arrived steaming hot in the greatest dish with a cover that turned into my bowl for the empty mussel shells. Hot, tasty and I practically drank the sauce with a spoon !

My kids loved these and probably could have eaten only these for lunch – except they also loved the french fries and the corn.

This is my husband’s favorite – big chucks of lobster, creamy sauce.

The dessert items change regularly with the exception of the lemon meringue I think – depending on what is in season and depending on the kitchen’s whim. The granny on this particular occasion was a shortbread square sort-of bottom with fresh pears and cinnamon topping – AMAZING and a definite keeper on the menu if anyone wants my opinion.

My kids favorite – a huge individual lemon meringue that is sweet and tart and one of the best desserts I have ever had. Big enough for two to share !