Hearth

  4.1 rating over 5 reviews
Call
403 E 12th St
New York, NY 10009

Neighborhoods: East Village
Cuisine: American, Local, Brunch

Offer Available!
Gayot
Rating:
15 / 20
Price:
$$$$$
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Hearth 4.0
 

Really great for a special occasion. Really extensive wi...

Really great for a special occasion. Really extensive wine list and have a walk in cellar in the basement. Excellent menu that changes with the season.

KatieKartis photo

KatieKartis

 Fort Myers, FL
Hearth 4.0
 

unique selection of of entrees, and the homemade mulberry...

unique selection of of entrees, and the homemade mulberry donuts are to die for

Hearth 1
June 2, 2014
 

*** Food Poisoning Alert***\r Generally I do not bother to write reviews, however, got a nasty bout of food poisoning from this place on Saturday night. It was either the snails or someone not washing their hands and touching my food. …
Hearth 3.0
August 2, 2010
 

Expensive Italian Cuisine

I read a lot of reviews online about Hearth and I wanted to take advantage of their Red Sauce Sundays. I finally got here and was excited to try out their food. But I ended up being quite disappointed. With the Red Sauce Sundays, you get…
Hearth 2.0
October 26, 2009
 

All around lukewarm

I am a NYC fine dining regular and was excited to give Hearth a shot after numerous excellent reviews. Upon arrival, we were greeted by a pleasant hostess and a large, spare dining room with padded carpet strips on one wall. Hearth has a…

Read 84 reviews on Citysearch »

Tags
American Local Brunch
Tips
  • The wine list is exciting and daring, and owner Paul Greico can be found kneeling next to tables, walking diners through the one-page list of seasonal options that might include a dry Greek red Karyda ($40). The wines by the glass are no less impressive, especially the Genot-Boulanger pinot noir ($10.50).
Website
Video
Hours
Sun-Thu 06:00PM - 10:30PM
Fri-Sat 06:00PM - 11:00PM
Contact Business

From OpenTable: 

Hearth is everything the word implies...a warm, comfortable restaurant with hospitality as its goal. Chef Marco Canora's cuisine employs seasonal, locally-sourced ingredients prepared with an Italian influence.

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BethLevin

New York, NY
+4 useful

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khokoyama

New York, NY
0 useful

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adrianr

Brooklyn, NY
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LarryCollica

+1 useful

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KatieKartis

Fort Myers, FL
+9 useful

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trufflupagus

New York, NY
+59 useful

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Tychenyt

New York, NY
+27 useful

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FlavorFinder

Bethesda, MD
+117 useful

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New York, NY
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