The Food at Houston's Showing 43 dishes from users
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Dinner » Starters & Sides
Baked Idaho Potato
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$4.00 | |
Black Beans with Brown Rice
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$4.00 | |
Chicago-Style Spinach Dip
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$12.00 | |
Coleslaw
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$4.00 | |
Couscous
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$4.00 | |
Grilled Artichokes
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$10.00 | |
Hand-Cut French Fries
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$4.00 | |
Home Smoked Salmon
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$13.00 | |
Iron Skillet Beans
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$4.00 | |
Seasonal Vegetables
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$4.00 |
Dinner » Entrees
Addons:
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Barbecue Pork Ribs
Slow cooked, fall off the bone pork ribs, served with French fries and coleslaw |
$27.00 |
Center-Cut Filet
Center cut beef tenderloin grilled over hardwood, served with seasonal vegetable |
$31.00 | |
|
Hawaiian Rib Eye
Marinated then grilled over hardwood, served with French fries |
$29.00 |
Roasted Prime Rib
Aged prime rib roasted on the bone, served with French fries |
$27.00 | |
Rotisserie Chicken
Half a roasted chicken with crushed herbs, served with Louisiana-style dirty rice |
$19.00 | |
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Seared Tuna Steak
Ahi tuna with vinaigrette, served with coleslaw and thick-sliced tomato (market price) |
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Seasonal Vegetable Plate
This season’s hand-selected vegetables, served with vine ripe tomatoes |
$14.00 | |
|
Today's Fresh Fish
Filleted in house daily, simply grilled over hardwood with seasonal vegetable (market price) |
Dinner » Soup Calendar
Firehouse Chili (SAT)
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$7.00 | |
Mexico City Style (WED)
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$7.00 | |
New Orleans Red Bean (MON)
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$7.00 | |
Newport Beach Clam Chowder (FRI)
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$7.00 | |
Tortilla (TUE/THU)
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$7.00 | |
Very Wild Mushroom (SUN)
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$7.00 |
Dinner » Desserts & Coffee
Apple Walnut Cobbler
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$8.00 | |
Cappuccino
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$3.00 | |
Espresso
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$2.00 | |
Key Lime Pie
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$8.00 | |
Macchiato
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$2.00 | |
Warm Five Nut Brownie
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$8.00 |
Dinner » Burgers & Sandwiches + Choose: Couscous, Coleslaw, French Fries or Seasonal Vegetable
Cheeseburger
Fresh-ground chuck with Cheddar, tomato, lettuce and onion on a house-made bun |
$14.00 | |
Famous French Dip Au Jus
Our roasted prime rib thinly sliced and piled high on a house-made French roll |
$18.00 | |
Fresh Fish Sandwich
Grilled fillet with leaf lettuce, red onion and our Chef’s dressing |
$15.00 | |
Hickory Burger
Canadian bacon, chopped Cheddar and onion with hickory sauce |
$14.00 | |
House Made Veggie Burger
Brown rice, black beans and oat bran recipe with sweet soy and melted Jack |
$14.00 | |
Rotisserie Chicken Sandwich
With melted Jack cheese, red onion, tomato and arugula on a house-made bun- |
$15.00 |
Dinner » Salads + Dressings: Blue Cheese, Mustard-Honey, Buttermilk Garlic, Thousand Island or Vinaigrette
Caesar Salad
Crisp romaine with Reggiano, rustic croutons and our eggless Caesar dressing |
$11.00with today's soup: $14.00 | |
Club Salad
Crispy chicken, smokehouse bacon, avocado, chopped egg and tomato |
$16.00 | |
Grilled Chicken Salad
Mixed greens and tortilla strips with honey-lime vinaigrette and peanut sauce |
$16.00 | |
Sashimi Tuna Salad
Pan-seared Ahi with mango, avocado, tomato, cilantro, miso dressing and almond sauce |
$18.00 | |
|
Thai Steak & Noodle Salad
Marinated filet with fresh noodles, avocado, mango and fresh herbs in Thai dressing |
$18.00 |
Traditional Salad
Mixed greens, house made croutons, chopped egg and smokehouse bacon |
$11.00with today's soup: $14.00 |
Other Dishes
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Salmon Mango Roll
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$16.00 |
