Diner Survey Results
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Recognized as "Best Gastropub", "Diner's Choice Award 2015-2014", "Fit for Foodies", "Hot Spot in East Bay 2015" by OpenTable Diners, "Best Tapas 2014" by Culinary 86 deg Excellence and noted for "Best Bites Lunch" by Diablo Magazine.
Kanishka's, a Neo-Indian Gastropub brings you the experience of globally inspired "sharable small plates" cuisine with Indian influences by Exec Chef Paramita Roy in a socializing trendy ambiance. The cuisine is offered over a list of seasonally changing craft beers, wines and cocktails.
Our innovative cuisine has been developed by Exec Chef/Owner Paramita Roy based on her childhood life memoirs, global travels and has East Indian and Colonial influences as well. Kanishka's is a neighborhood perfect spot for foodies, travelers, socializing with friends and date night.
Available for events, caterings and weddings.
August: Featuring Chef's Masala (Kosha) Goat & Coconut Prawns Curry Fri & Sat dinner.
- 03/11/2014 - A diner from San Francisco, CA tried it, liked it, and rated it 5 stars. They liked the food, liked the service, and liked the ambiance.
Pros: 'Everything was delicious!! Great service and hip environment!! Loved it!!'