I must admit that it can be a little daunting to enter a Korean restaurant when the host is a caucasian. But go in and you will experience authentic Korean food. Kevin the owner lived in Korea for quite sometime and married a Korean lady. One of her jobs is to keep him out of the kitchen. Everything there is top notch for a small restaurant. My only complaint would be for need of a better exhaust system (most Korean places need this) to better vent the smoke from all those wonderful grilled dishes.