Ocotillo Prime serves 100% USDA Prime, Certified Angus and world famous Wagyu Beef. Our steaks are aged to perfection and cooked to your specifications. Our eclectic Wine List features well-known wines alongside organic and boutique selections.

Whenever possible, we are purchasing local products to ensure our selections contain only the freshest seasonal ingredients. We are committed to the development and distribution of sustainable foods.

Our award winning Executive Chef, Mark J Millwood infuses our steakhouse with his love of comfort food from his roots in the south. Chef Millwood spent almost a decade fine tuning his skills on the Gulf coast of Mississippi and New Orleans. His passion of food for the soul is evident in his techniques and flavor profiles.

We invite you to join Chef Millwood and his culinary team for one of the best steaks you will ever taste!

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