This was their version of Irish Shepherd’s Pie consisting of Seasoned ground beef and lamb layered with potatoes, corn, carrots and onions in a lightly seasoned gravy topped with mashed, dolloped with butter and baked ‘til piping hot. First, there was very little meat. Second, plate had no butter on top. Third, meat was dry, no moisture, so I going to believe this was left uncovered in a pan and microwaved. I have made better Irish Shepherd’s Pie that you would “DIE” for compared to this. The portion size wasn’t that much either. Total weight of the food was 9-10 oz. The potatoes had no flavor. Recommend NOT to get this dish.