Caught in between Little Italy and Chinatown, this wonderful little hybrid of asian and indian cusine never fails to amaze. Very cheap but very worthwhile. If you don’t mind a little spice in your flavor then you won’t mind the mee siam (noodles, tofu, shrimp, peanuts, bean sprouts, etc.) or the beef rendang (slow cooked beef cubes in a mouth watering creamy curry sauce). That’s all I have to say. The price is right and the authenticity of the cusine is dead on!

I don’t know anything about Malaysian food, but everything I tried was delicious and service was almost ridiculously fast. A definite new favorite.

Best Malaysian place I’ve tried. Very authentic, the cheng-lai stingray is amazing (meat like the best white fish). The kueh teow noodles were also amazing. Also had a striped bass in ginger sauce that was very yummy. The stir-friend kankung was completely authentic.

This place is pretty consistent and reliable with its dishes. Cheap, quick, and good for groups. One of the better Malaysian restaurants in Chinatown. The fruity slushie drinks are pretty good too.

Wonderful restaurant for group dinners. Amazing roti with curry chicken sauce and Hainan chicken rice!