I’m not much of a breakfast fan. I usually don’t wake up for it, and eggs sort of make me sick after a while. However, my favorite way to start my weekend is with a saturday afternoon breakfast at Ocean Diner.
The decor is vintage diner, with a collection of old newspaper clippings on the walls and antique appliances on display. The tables and counter are clean and there’s plenty of natural light to chase away any lingering grogginess.
The service is very amicable and prompt. They use large glasses for drinks, so they don’t come by to refill that often, but I never had an empty cup either.
Although I tend to order their omelettes, I always quickly check their daily specials, which have some pretty awesome offerings from time to time. My favorite is the lemon ricotta pancakes, which sadly have not made their way into the specials rotation in quite a while (or maybe I go on the wrong day).
The portions are large enough to fill you up, especially if you opt for cornbread or a muffin with your meal. My only gripe is that there is inconsistency with the quality of the breakfast potatoes. Sometimes they’re overcooked, sometimes totally burnt. It seems to be a crap shoot. Maybe a side of fruit is a better option.
Overall, this is a great place to try if you’re in the south bay area.
tulips500
12/05/2006lemon ricotta pancakes – mmm…