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November 28, 2006
4.0It’s been a long while since I’ve been here, but from what I remember my meals here have been delicious.
I think the owner of Oliveto is a former chef of Chez Panisse. So you know the food will be good and made with fresh ingredients.
It was always crowded when I went, so reservations are recommended.
September 15, 2008
4.0I prefer the downstairs cafe. Though they are remodeling it and I’m not sure if I like the new more open feeling to it. The food as usual is very good. It is not a quiet place at all.
November 12, 2007
We gave this restaurant another try after 7 years of a boycott because our friends wanted to go there. Boy, was this a regret! Our waiter was unfriendly and acted like he was bothered to describe the dishes on the menu. But we had to ask…
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