I go the Punjab pretty frequently for Sunday lunch with my family. I have tried almost all the vegetarian dishes on the menu, and like them all.. but I always seem to go back to Channa Masala – its worth the extra money as it’s on the dinner menu. My family really enjoys the meat dishes such as Chicken Korma and Lamb Curry. Another favorite is Masala Dosa. We usually get an order or two of vegetable samosas – they are pretty big and can be split in half. Mmm.. The lunch menu is pretty inexpensive so it’s a great way to try new dishes.

As far as other Indian restaurants I’ve tried, I would most definitely say this one is my favorite. It’s very clean – you can watch as they make naan. The waitstaff are attentive – there have been only one or two occasions when I needed to ask for a refill on my water and thats mostly because I drank my water so fast because of the spicy food.