Robata-ya

  • 4.0 star rating
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4.0 rating over 3 reviews

310-481-1418

2004 Sawtelle Blvd ( )

Los Angeles, CA 90025

Neighborhoods: West Los Angeles

 
Tags: Japanese, Takeout, Barbecue, Asian, Clams, Yellowtail, Oysters, Pork Belly, Skewers, and Bar Food
Stats:
  • 3 dishes entered by diners at Robata-ya
Tips:
  • Try the "Special Microbrew" Japanese beer, or choose from Robata-Ya's impressive soju and sake collection, which includes innovative selections like Crazy Milk, Drunken Whale, and Star Rabbit raspberry sparkling sakes.
  • The lot behind the restaurant fills up pretty quickly, so your best bet on busy weekends is to valet. Street parking works best on Sundays.
  • It might only be open for dinner now, but Robata-Ya will soon be catering to the lunch crowd as well. The traditional robata bar is open until the wee hours of the night for late-night stragglers.

Diner Survey Results (1 responses)

Pros

  • "The awesome food! So worth waiting"
Cons
  • "Service"

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Reviews for Robata-ya

  • 3 reviews
  • First reviewed by PaulaF
Write a review
Gayot
Rating:
13 / 20
Price:
$$$$$

Editorial Review by Gayot »

Robata-ya

3.0
  • 3.0 star rating
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A solid izakaya joint in the Little Osaka area....

A solid izakaya joint in the Little Osaka area. Visited for the first time last Friday for dinner. It isn’t as quite stellar as Furaibo, which is just a couple of doors away, nor is its menu as extensive. However, everything we tried was tasty and I definitely enjoyed my meal.

Here’s what we had:

- Chicken salad which came as a free starter: This was okay, but not my kind of thing.

- Yellowtail teriyaki skewers: Wonderful. The teriyaki glaze was light, and beautifully enhanced the sweet, moist, perfectly cooked yellowtail. This is a must-order.

- Pork belly skewers: Fabulous. The meat and fat were well-balanced and the skewers were nicely cooked. Another must-order.

- Chicken gizzard skewers: Not bad. A bit on the chewy side.

- Chicken heart skewers: This was quite good, tender, with a rich “chickeny” flavor.

- Bacon wrapped jalapeno skewers: Sweet, salty, and spicy all at once. Good, but nothing to write home about.

- Fried oysters: Coated in a crispy batter and juicy on the inside. Very good.

- Fried chicken: Tasty, especially with the various dipping sauces which provided extra moisture. A good choice for a more interesting version of a chicken nugget.

- Clams steamed in sake broth with red pepper flakes, garlic, and butter: Mmmm, so good. Yet another must-order.

Service is good, the restaurant is clean, and unlike Furaibo, it isn’t as crowded. Overall, a 3.5.

Dishes I tried:

yellowtail teriyaki skewers

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Wonderful. The teriyaki glaze was light, and beautifully enhanced the sweet, moist, perfectly cooked yellowtail. This is a must-order.

pork belly skewers

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Fabulous. The meat to fat ratio was well-balanced and the skewers were nicely cooked. Very juicy.

Clams steamed in sake broth with red pepper flakes, garlic, and butter

  • 4.0 star rating
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Mmmm, so good. Pepper, garlic, and butter is well emulsified so that no one flavor is overpowering but rather, nicely accents the tender clams. Yet another must-order.

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November 7, 2008

  • 5 star rating
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Amazing and Delicious Cuisine!

I was at Robata-Ya a couple days ago and had never been to a Yakitori restaurant before and man was I happy with the food. I am a huge sushi lover so the flavors and idea of this food was right up my alley. First off, the Pork-Belly,…

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November 4, 2008

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Traditional Japanese grub gets a skewered twist at Makoto Tanaka's decadent Asian eatery in the heart of Beverly Hills.

In Short
Chicken breasts and beef aren't the only meats that get skewered at this upscale Japanese restaurant: Sea urchins, pig intestines and cow tongue also get their end of the stick. Beverly Hills foodies looking to satiate…

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Robata-ya is located near the cities of Civic Center Little Tokyo, Sanford, Dockweiler, Windsor Hills, and August F Haw.
People found this by searching for: Robata Sawtelle, Robata Ya, Robataya Sawtelle, Robata Ya Sawtelle, Robata Ya Menu, Robata Ya Sawtelle Menu, and Robata Ya Sawtelle.

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