1.0 star rating

1.0 rating over 1 review

N 12th St & Market St
Philadelphia, PA
(215) 231-7300 View the Menu
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Description: SoleFood is a Seafood, Private Parties, and Romantic restaurant where most Menuism users came for a meal on the go, paid more than $50, and tipped more than 18%.		Tags: Seafood, Private Parties, and Romantic

Stats: 0 sites link here 2 dishes entered by diners

Eclectic, imaginative, modern seafood in a comfortable, hip environment celebrates three years in Philadelphian June 2006. SoleFood Restaurant, located in the historic landmark PSFS Building at 12th and Market Streets offers seafood with a unique flair. Yet, it is not just for seafood lovers, but for anyone that enjoys fine dining in a chic, upscale casual atmosphere. Great seafood has soul and begins in the kitchen of Executive Chef Thomas Harkins, where he is busy creating new dishes. "The menu at SoleFood offers a wide variety of non-seafood and seafood items including hard to find fish. I want Philadelphia to taste fish in a whole new way by preparing unique seafood with creative ingredients," he explains. "The opportunity to get exotic fish in Philadelphia, being a port City, is excellent," he added. Located in one Philadelphia's most exciting neighborhoods Market Street East, SoleFood is a fusion of seafood and cutting edge culinary expertise, offering seafood ins

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longmontfoodie

4 Reviews
0

February 9, 2009

1.0 star rating

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0 Votes

Solely Disappointing

The meal started off on the wrong foot, and just never seemed to regain its footing…

I was eating alone so I sat at the bar…asked for a beer to begin with, and was served a Stella Artois as flat as tapwater. After I pointed it out to the bartender (shouldn’t he have noticed when he poured it?) he was nice enough to take it back and bring me a bottled beer from their limited selection. A few minutes later, a manager came along and removed half of the taps…they must have been having some problems.

The pancetta-wrapped scallops appetizer was one (1) scallop wrapped with a scrawny slice of American-style bacon. For $12.95. I was hungry, so I ate it and moved on to a steak for the main course.

The NY Strip steak was OK — had more gristle than a nice steak should usually have, but it was certainly the high point of the meal.

Dishes I tried: