We had a great anniversary dinner here – the calimari was cooked well (not overdone) and the appletini was a delicious start. The salad wedges were perfectly composed and had a light (!) bleu cheese dressing to die for! The dressing was really like a light cream with fresh bleu cheese – I am getting that again next time for sure. We tried the crab claws, which were incredibly fresh but a bit of work to eat (maybe I’m just not that skilled). My scampi style shrimp was divine – a light lemon sauce with tender-firm shrimp and fresh pasta… like they were actually making the pasta and not just buying a box from Jewel! Our waiter was helpful and humorous – and very accomodating when my husband wanted his steak cooked a little longer. The atmosphere was pleasant and it wasn’t overly crowded… we easily made it to a movie after dinner. We will be coming back here in the near future!