Tapenade Restaurant

0.0 star rating

7612 Fay Ave
La Jolla, CA
(858) 551-7500 View the Menu
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Tags: American, French, and Golden Triangle

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Since 1987, the year Jean Michel Diot moved from France to the United States, he has lived a non-stop cooking career well highlighted by the press. In New York, he excelled in his own restaurants, Park Bistro and Les Halles. In La Jolla he opened Tapenade and brought the experience of his New York restaurants and mixed it to the sunny cooking of California.

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This restaurant is located near the cities of Pacific Beach and Hillcrest.