While the food’s not super-gourmet here, my pal and I can bank on its carne asada. Especially delightful are the grilled green onion, and, with the tampiquena version carne asada, some guacamole, cheese enchilada. Their pico de gallo but spicier salsa is often great. Not entirely reliable, but often really delicious. Margaritas made a recent unfortunate price change, up. They’re mix-y, unfortunately.