The Dining Room at the Ritz was my most memorable dining experience so far. Everything about it was perfect – the food, the service,and even the decorations. I had the six-course meal with chilled asparagus soup, lamb chops, lobster, scallions, rose pudding on cucumber sorbet, and chocolate cake with ice cream. Our waiter was anincredibly amicable French man who even offered to bring me extra dessert because I liked it so much. At the end of the meal, our waiter pushed over a cart filled with chocolate and truffles and we got a few pieces of each. As expected, the prices here are pretty steep. Beware of the mineral water…Each bottle costs $16, and we didn’t realize that until we had already finished three of them. But overall, the Ritz is well worth the money. If I could, I’d give it 10 stars.
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