The Food at The Jones Bistro & Lounge Showing 6 dishes from users
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Casual Fare
Classic Burger
A half-pound of lean ground beef grilled and topped with cheddar cheese and bacon. Served with a smoky burger sauce and the usual suspects on a toasted roll. |
$10.00 | |
Queso Crispas
Baked tortilla wedges of three types: chicken, tomato and roasted peppers. Each is topped with cheddar and cotija cheeses. |
$6.00 | |
Chicken Strips
House cut and breaded chicken breast, fried and served with honey mustard, roasted garlic aioli and smoky barbecue sauce. |
$5.00 |
Drinks » Cocktails
Jones Mojito
We infuse Bacardi Limón rum with fresh mint leaves for at least seven days, then combine it with muddled lime, soda and a touch of sweetness. Served on the rocks with a lime wedge. |
$7.00 |
Entrees
Tagliata
Grilled and sliced beef tenderloin with sautéed cherry tomato halves and barley risotto in a white wine rosemary reduction. |
$23.00 | |
Ravioli
Reggiano parmesan, ricotta and brie stuffed ravioli with tomatoes, garlic and white wine. |
$14.00 |