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- The dessert station or gelateria has 10 flavors of gelato, a flambe station, cheesecakes, cookies and creme brulees.
- Sommeliers pair wines to bring flavors of the dishes and a list of specialty cocktails includes the "Coast to Coast," a mixture of gin, berry cognac, cucumber, fresh lemon and ginger syrup.
Fri-Sat 04:00PM - 11:00PMSun-Thu 04:00PM - 10:00PM
Link to Village Seafood Buffet
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