The Food at Volare Showing 55 dishes from users
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Dinner » Paste
Bucatini
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Capellini
angel hair |
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Farfalle
bowtie |
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Fettuccine
flat egg noodle |
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Fusilli
corkscrew |
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Gnocchi
potato dumpling |
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Linguine
thin flat noodle |
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Meat Lasagna
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Orecchiette
little ear |
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Pappardelle
homemade egg noddles |
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Penne
pointed tube |
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Radiatori
short screw |
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Ravioli del Giorno
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Rigatoni
tube w/lines |
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Spaghetti
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Tortellini
stuffed dumpling |
Dinner » Antipasti Freddi
Antipasto all' Italiana
Assorted Italian meats, chesses and vegetables |
$8.00 | |
Bruschetta alla Napoletana
Toasted Italian bread with garlic, virgin olive oil, chopped tomatoes, fresh mozzarella, fresh basil and oregano |
$7.00 | |
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Carpaccio di Manzo alla Piemontese
Thinly sliced beef with parmesan cheese, extra virgin olive oil, lemon and capers |
$8.00 |
Cocktail di Gamberi
Jumbo shrimp cocktail |
$12.00 | |
Insalata di Mare
Mixed seafood salad with octopus, conche, shrimp and calamari in garlic, oil and lemon |
$12.00 | |
Piatto di Ostriche Crude
Half dozen raw oysters |
$8.50 | |
Piatto di Vongole Crude
Half dozen raw clams |
$8.50 |
Dinner » Insalate
Insalata della Casa
House Salad |
$3.50 | |
Insalata Volare (serves two)
Chopped salad with vegetables, artichoke hearts, hearts of palm and fresh mozzarella |
half: $4.00full: $7.00 | |
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Insalate Caprese
Sliced tomatoes, fresh mozzarella, extra virgin olive oil and fresh basil |
$7.00 |
Insalate Cesare
Ceasar salad |
half: $4.00full: $7.00 |
Dinner » Sauces
Aglio-Olio
Garlic and olive oil sauce |
$13.00 | |
Alfredo
Parmesan and cream sauce |
$15.50 | |
Arrabbiata
Spicy tomato sauce with pancetta |
$14.00 | |
Bolognese
Traditional tomato and meat sauce |
$14.00 | |
Marinara
Fresh tomato and basil sauce |
$13.00 | |
Panna Prosciutto Piselli
Ham and peas in parmesan cream sauce |
$15.00 | |
Red or White Clams
Tomato sauce or white wine, garlic and olive oil |
$18.00 | |
Salmonata
Fresh salmon in a tomato cream sauce |
$16.00 | |
Traditional Pesto Sauce
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$14.00 | |
Vodka
Tomato, vodka and mascarpone cheese sauce |
$14.50 | |
With Crab Legs or Shrimp
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$22.00 |
Dinner » Risotti
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Risotto di Mare
Risotto with fresh tomato and seafood |
$20.00 |
Risotto Fattori
Risotto with four cheeses, chicken breast and peas |
$15.00 | |
Risotto Salmonata
Risotto with salmon and fresh cream peas |
$16.00 | |
Risotto Salsiccia
Risotto with sausage |
$15.00 |
Dinner » Zuppe
Minestrone di Verdure alla Toscana
Tuscan style minestrone |
$3.50 | |
Zuppa del Giorno
Soup of the Day |
$3.50 |
Dinner » Secondi Piatte
Cotoletta alla Milanese
A large veal medallion breaded and golden pan fried, served with aruguta and chopped tomatoes |
$22.00 | |
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Pollo alla Cacciatora
Chicken (boneless or on the bone) sauteed in red wine with mushrooms, black olives, red and green peppers, tomato and herbs; served with pasta side |
$16.00 |
Pollo alla Parmigiana
Breaded breast of chicken golden pan fried and topped with cheese and tomato sauce |
$16.00 | |
Pollo Vesuvio
Half chicken roasted with oregano, white wine, garlic, peas and vessuvio potatoes |
$16.00 | |
Scaloppine all Pizzaiola
Veal medallions sauteed with fresh tomatoes, oregano, capers, anchovies and white wine |
$20.00 | |
Scaloppine di Vitello al Limone
Veal medallions in a light lemon and white wine sauce |
$20.00 | |
Scaloppine di Vitello alla Parmigiana
A large breaded veal medallion golden pan fried and topped with cheese and tomato sauce |
$20.00 | |
Scaloppine di Vitello zii Teresa
A large veal medallion sauteed and topped with spinach and mozzarella cheese |
$20.00 |
Other Dishes
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Calamari
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Gnocchi al Bosciola
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Tiramisu
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