The Food at Weber Grill Restaurant Showing 72 dishes from users
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Dinner » Flame Seared Steaks Black Angus Beef Served with Your Choice of Garlic Mashed or Baked Potato. Substitute Whipped Sweet Potato or Summit® Baked Potato add 1.50.
Bone-In Ribeye Steak
|
18 oz.: $32.95 | |
Filet Mignon
|
8 oz.: $25.95 | |
Hickory-Roasted Prime Rib
Garlic and Herb Crusted, Served with Au Jus and Horseradish Sauce |
16 oz.: $26.95 | |
Kansas City Strip—“George’s Cut”
Bone-In, Dry-Aged Steak |
24 oz.: $36.95 | |
New York Strip
|
14 oz.: $27.95 | |
Porterhouse Steak
|
20 oz.: $29.95 | |
Skirt Steak
Ginger-Soy Marinated with Smokey Grilled Onions and Peppers |
8 oz.: $9.95 | |
Surf & Turf
Add Four Grilled Gulf Shrimp to Any Steak |
$8.95 |
Dinner » Charcoal Fired Burgers 10 oz. Black Angus Burger Served with French Fries, Coleslaw and a Pickle.
Black & Blue Burger
Black Angus Beef with Blue Cheese |
$10.95 | |
Santa Fe Burger
Southwestern Spices, Jalapeño-Jack Cheese and Guacamole |
$10.50 | |
Weber Classic
Cheddar, Swiss, Jalapeño-Jack or American Cheese |
$10.50 | |
Weber Melt
Grilled Onions and Gruyère Cheese on Grilled Marble Rye |
$10.50 | |
Wisconsin
Applewood Smoked Bacon and Cheddar Cheese |
$10.95 |
Dinner » Classic American Barbeque Our BBQ is Hickory-Smoked for Hours — Look for the Authentic Pink Ring. All BBQ Entrées Served with Cornbread, Jim Beam Bourbon Baked Beans and Coleslaw.
BBQ Combos
All BBQ Combos Served with Cornbread, Jim Beam Bourbon Baked Beans and Coleslaw. BBQ Chicken, Black Angus Meatloaf, 1/4 Rack of Baby Back Ribs, Beef Brisket, Grilled Smoked Sausage, Regional Pulled Pork (Choice of Midwestern- or Carolina-Style). |
Choose Two: $14.95Choose Three: $21.95 | |
Beef Brisket
Slow-Smoked with BBQ Rub and Mopped with Hickory BBQ Sauce* |
$10.95 | |
Black Angus Meatloaf
Three Thick Slices Glazed with Hickory BBQ Sauce* |
$8.95 | |
Competition-Style Baby Back Ribs
Slow-Smoked for Maximum Flavor |
Half Slab: $16.95Full Slab: $21.95 | |
Half Chicken
Slow-Roasted, Grill Seared and Glazed with Original BBQ Sauce* |
$13.95 |
Dinner » Great Big Desserts
Big G's Warm Dutch Apple Pie
Brown Sugar Drizzle and Vanilla Bean Ice Cream |
$6.50 | |
Grilled Sweet Potato Pecan Tart
Served with Jim Beam Bourbon Caramel Sauce |
$6.50 | |
Homemade Milk Shakes and Malts
Hand-Dipped Homer's Ice Cream: Vanilla, Chocolate and Strawberry |
Shakes: $4.95Malts: $5.50 | |
Key Lime Cheesecake
Refreshingly Light and Creamy Cheesecake with a Graham Cracker and
|
$6.50 | |
Toffee Brownie Sundae
Vanilla Bean Ice Cream with Hot Fudge and Toffee Brownie Chunks |
$6.50 | |
Triple Chocolate Bundt Cake
Semi-Sweet Chocolate Chunk Cake, White Chocolate Chip Ice Cream and Milk Chocolate Hot Fudge Topping |
$6.50 |
Dinner » Soups & Salads
Soup of the Day
|
$4.50 | |
Asparagus and Field Greens Salad
With Feta and Aged Monterey Jack Cheeses and Toasted Black Walnuts with Champagne Vinaigrette |
$8.95 | |
Baked Onion Soup
With Mozzarella, Gruyère and Parmesan Cheeses |
$5.95 | |
Chili of the Day
Hearty Regional Chili Made Fresh Daily |
$5.95 | |
House Salad
Mixed Greens with Fire-Roasted Corn Vinaigrette |
$4.50 | |
Romaine Wedge Salad
Grilled Red Onion, Bacon, Tomato and Parmesan Cheese with Blue Cheese Dressing |
$6.95 | |
Southwestern Turkey Salad
Smoked Turkey Breast, Avocado, Black Beans, Jalapeño-Jack and Spicy Tortilla Strips with Cilantro-Lime Vinaigrette |
$9.95 | |
Traditional Caesar Salad
|
$6.95 | |
Weber Chopped Chicken Salad
Grilled Chicken, Bacon, Avocado and Blue Cheese with Fire-Roasted Corn Vinaigrette |
$9.95 |
Dinner » Starters
BBQ Gulf Shrimp
|
$9.95 | |
Fire-Roasted Artichoke and Spinach Dip (serves two)
With Sour Cream, Smoked Onion and Tomato Salsa, Served with
|
$8.95 | |
Grilled Steak Skewers
Ginger-Soy Glazed, Served on Onion Curls |
$7.50 | |
Margherita Pizza
Sliced Tomato, Fresh Basil, Scallions, Mozzarella and Parmesan Cheeses |
$6.95 | |
Onion Curls
With Spicy Mayo and BBQ Dipping Sauces |
$5.95 | |
Pepperoni Pizza
Roasted Tomato Sauce, Imported Pepperoni, Mozzarella and Parmesan Cheeses |
$7.50 | |
Pesto Chicken & Roasted Mushroom Pizza
Basil Pesto, Red Chili Roasted Chicken, Mozzarella and Parmesan Cheeses |
$7.95 | |
Weber Sampler (serves two)
Rib Fingers, Beer Can Chicken Tenders, Steak Skewers and BBQ Shrimp,
|
$15.95 |
Dinner » Mouth Watering Extras
Cheddar Cheese Beer Sauce
Cheddar Cheese Sauce with Smoked Onions and Backyard Brew™—Great on a Baked Potato, Broccoli or Asparagus |
$2.00 | |
Steak Splashes
Top Our Flame-Seared Steaks With: Chunky Roasted Garlic,
|
each: $3.00any two: $5.00 |
Dinner » Sides
Broccoli with Cheddar Cheese Beer Sauce
|
$4.95 | |
Garlic Mashed or Baked Potato
|
$4.95 | |
Grilled Asparagus
|
$7.95 | |
Roasted Garlic Spinach
|
$5.95 | |
Summit® Baked Potato
Loaded with Broccoli, Bacon and Cheddar Cheese Beer Sauce |
$5.95 | |
Whipped Sweet Potatoes with Bourbon Maple Butter
|
$4.95 | |
Wood-Roasted Mushrooms
|
$7.95 |
Dinner » Backyard Favorites
Beer Can Chicken
Roasted Half Chicken, Seasoned with Signature Rub, Garlic and Beer, Served with Garlic Mashed Potatoes |
$12.95 | |
Blackened Catfish
Grilled Catfish Filet with Cajun Rub and Creole Butter, Served with Sautéed Spinach and Whipped Sweet Potatoes |
$9.95 | |
Bone-In Pork Chops
Two Chops with a Honey-Mustard Glaze, Served with Sautéed Spinach and Whipped Sweet Potatoes |
$19.95 | |
Grilled Florida Red Grouper
Gulf Red Grouper with Thai Red Curry, Shitake Mushrooms, Daikon, Snow Peas and Julienne Vegetables in a Lemongrass Ginger Broth |
$15.95 | |
Grilled Garlic Shrimp
Gulf Shrimp with Garlic Butter Sauce, Served with Grill-Roasted Potatoes |
$18.95 | |
Grilled Roadhouse Chicken Breast
With Smothered Onions, Mushrooms, Bacon and Port Wine Sauce, Served with Garlic Mashed Potatoes and Asparagus |
$11.95 | |
Grilled Salmon Steak
Teriyaki-Glazed, 12 oz. Salmon Steak, Served with Bok Choy and Ginger-Lime Vinaigrette |
$14.95 | |
Ruby Red Trout & Jumbo Shrimp
Herb-Dusted Grilled Trout, Three Grilled Gulf Shrimp, Served with Julienne Vegetables and Garlic Mashed Potatoes |
$19.95 |
Gluten Free » Dinner » Starters
BBQ Gulf Shrimp
|
$9.95 |
Gluten Free » Lunch » Starters
BBQ Gulf Shrimp
|
$9.95 |
Kids
Baby Back Rib Fingers
|
$5.95 | |
Hot Dog
|
$5.95 | |
Cheeseburger
|
$5.95 | |
Chicken Tenders
|
$5.95 | |
Grilled Cheese
|
$5.95 |
Lunch » Classic American Barbeque
BBQ Chicken Breast
8 oz. Lightly Smoked, Grilled Breast Glazed with Original BBQ Sauce* |
$9.95 | |
BBQ Combos
All BBQ Combos Served with Cornbread, Jim Beam Bourbon Baked Beans and Coleslaw. BBQ Chicken, Black Angus Meatloaf, 1/4 Rack of Baby Back Ribs, Beef Brisket, Grilled Smoked Sausage, Regional Pulled Pork (Choice of Midwestern- or Carolina-Style). |
Choose Two: $14.95Choose Three: $21.95 | |
Beef Brisket
Slow-Smoked with BBQ Rub and Mopped with Hickory BBQ Sauce* |
$10.95 | |
Black Angus Meatloaf
Three Thick Slices Glazed with Hickory BBQ Sauce* |
$8.95 | |
Competition-Style Baby Back Ribs
Slow-Smoked for Maximum Flavor |
Half Slab: $16.95Full Slab: $21.95 |
Lunch » Charcoal Fired Burgers
Black & Blue Burger
Black Angus Beef with Blue Cheese |
$10.95 | |
Santa Fe Burger
Southwestern Spices, Jalapeño-Jack Cheese and Guacamole |
$10.50 | |
Weber Classic
Cheddar, Swiss, Jalapeño-Jack or American Cheese |
$10.50 | |
Weber Melt
Grilled Onions and Gruyère Cheese on Grilled Marble Rye |
$10.50 | |
Wisconsin
Applewood Smoked Bacon and Cheddar Cheese |
$10.95 |
Lunch » Flame Seared Steaks
Boneless Ribeye Steak
|
12 oz. : $15.95 | |
Filet Mignon
|
8 oz.: $25.95 | |
New York Strip
|
14 oz.: $27.95 | |
Skirt Steak
Ginger-Soy Marinated with Smokey Grilled Onions and Peppers |
8 oz.: $9.95 |
Lunch » Sizzling Sandwiches Served with French Fries, Coleslaw and a Pickle.
Beef Brisket Sandwich
Slow-Smoked with BBQ Rub and Mopped with Hickory BBQ Sauce* |
$9.95 | |
Regional Pulled Pork Sandwich (Your Choice)
Classic Midwestern-Style or Spicy Carolina-Style with Onion Curls |
$9.95 | |
BBQ Chicken Sandwich
Chicken Breast with Bacon, Jalapeño-Jack Cheese and Original BBQ* Sauce on a Pretzel Bun |
$9.95 | |
Double-Smoked Ham and Cheddar Sandwich
Brown Sugar and Jim Beam Bourbon-Glazed Ham, Wisconsin Cheddar Cheese and Smoky Grilled Onions |
$9.95 | |
Kettle Dip
Slow-Roasted Beef with Grilled Onions, Mozzarella, Gruyère and Parmesan Cheeses |
$10.50 | |
Turkey Sandwich
Smoked Turkey Breast with Bacon, Lettuce, Tomato and Chipotle Mayo |
$9.95 |
Lunch » Starters
BBQ Gulf Shrimp
|
$9.95 | |
Fire-Roasted Artichoke and Spinach Dip (serves two)
With Sour Cream, Smoked Onion and Tomato Salsa, Served with
|
$8.95 | |
Grilled Steak Skewers
Ginger-Soy Glazed, Served on Onion Curls |
$7.50 | |
Margherita Pizza
Sliced Tomato, Fresh Basil, Scallions, Mozzarella and Parmesan Cheeses |
$6.95 | |
Onion Curls
With Spicy Mayo and BBQ Dipping Sauces |
$5.95 | |
Pepperoni Pizza
Roasted Tomato Sauce, Imported Pepperoni, Mozzarella and Parmesan Cheeses |
$7.50 | |
Pesto Chicken & Roasted Mushroom Pizza
Basil Pesto, Red Chili Roasted Chicken, Mozzarella and Parmesan Cheeses |
$7.95 | |
Pizza and Salad Combination
Choice of any Pizza with a House or Caesar Salad |
$9.95 | |
Weber Sampler (serves two)
Rib Fingers, Beer Can Chicken Tenders, Steak Skewers and BBQ Shrimp,
|
$15.95 |
Lunch » Soups & Salads
Soup of the Day
|
$4.50 | |
Asparagus and Field Greens Salad
With Feta and Aged Monterey Jack Cheeses and Toasted Black Walnuts with Champagne Vinaigrette |
$8.95 | |
Baked Onion Soup
With Mozzarella, Gruyère and Parmesan Cheeses |
$5.95 | |
Chili of the Day
Hearty Regional Chili Made Fresh Daily |
$5.95 | |
House Salad
Mixed Greens with Fire-Roasted Corn Vinaigrette |
$4.50 | |
Romaine Wedge Salad
Grilled Red Onion, Bacon, Tomato and Parmesan Cheese with Blue Cheese Dressing |
$6.95 | |
Southwestern Turkey Salad
Smoked Turkey Breast, Avocado, Black Beans, Jalapeño-Jack and Spicy Tortilla Strips with Cilantro-Lime Vinaigrette |
$9.95 | |
Traditional Caesar Salad
|
$6.95 | |
Weber Chopped Chicken Salad
Grilled Chicken, Bacon, Avocado and Blue Cheese with Fire-Roasted Corn Vinaigrette |
$9.95 |
Lunch » Backyard Favorites
Beer Can Chicken
Roasted Half Chicken, Seasoned with Signature Rub, Garlic and Beer, Served with Garlic Mashed Potatoes |
$12.95 | |
Blackened Catfish
Grilled Catfish Filet with Cajun Rub and Creole Butter, Served with Sautéed Spinach and Whipped Sweet Potatoes |
$9.95 | |
Grilled Florida Red Grouper
Gulf Red Grouper with Thai Red Curry, Shitake Mushrooms, Daikon, Snow Peas and Julienne Vegetables in a Lemongrass Ginger Broth |
$15.95 | |
Grilled Roadhouse Chicken Breast
With Smothered Onions, Mushrooms, Bacon and Port Wine Sauce, Served with Garlic Mashed Potatoes and Asparagus |
$11.95 | |
Grilled Salmon Steak
Teriyaki-Glazed, 12 oz. Salmon Steak, Served with Bok Choy and Ginger-Lime Vinaigrette |
$14.95 |