Diner Survey Results
Welcome to the The Duck! We are proud to have our master chefs, Enrico Giovanello and Tony Pitts at the helm, serving up new menus that you are sure to fall in love with. Ask our professional waitstaff or mixologists about our perfectly created signature cocktails, ice cold local draft beer selections, or an artfully paired glass of wine. Top it all off with Chef Patrick Farrelly's signature 'Pattycakes' desserts to satisfy your sweet tooth.