Hands down, this is one of the best Thai restaurants around! I’ve been eating here for 13 years, and never had a bad meal!
A small cozy restaurant with attentive service and a talented cook (Wondee herself) who serves up a great variety of Thai dishes.
All of the soups are exceptional, as are the YUM, traditional, spicy Thai salads made with either beef, duck, shrimp and more, each is slightly different and quite good.
I’ve enjoyed the various curries, and seafood dishes (OCEAN OF GARLIC, a melange of shrimp, scallop, squid, all fried with spices and garlic is a favorite) as well as poultry (PED KRAPOW, crispy, spicy duck with Thai Basil is another favorite).
You can’t go wrong here, with entrées averaging about $14.00, the price is right!