ZOCALO Restaurant and Tequila Bar blends both classic and updated preparations of the regional dishes of Mexico. The menu includes braised and slow roasted meats in Yucatan style marinades, classic Oaxacan moles and fresh seafood and ceviches as served on the beaches of Acapulco. Featuring over 130 tequilas made of 100% Blue Agave, you can enjoy Mexico’s national spirit in a refreshing margarita or sip it neat from one of the many tequila flights available.
The décor combines natural wood accents, earth tones and soft candlelight while paintings from local artists offer splashes of color throughout the dining rooms. The atmosphere is warm and rustic while the energy, especially on the weekends, is lively and festive. ZOCALO features live DJ and dancing every Friday and Saturday evening. Recently voted River North’s Favorite New Restaurant ZOCALO brings the vibrant flavors of Mexico to Chicago's River North.

Modern Taste. Authentic Mexican.

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