Restaurant Gary Danko
800 N Point St
San Francisco, CA
(415) 749-2060
Cuisine:
Fine Dining, Californian, French
July 23, 2007
Intuitive service, elegant setting. I recommend the 5-co...
Intuitive service, elegant setting. I recommend the 5-course tasting with cheese service. For first-timers do not leave without trying the chef’s moroccan version of lamb, the pan-seared scallops for fish course and the ahi tuna starter. The ahi arrives by wings in the form a butterfly, difficult to eat it is so beautiful. Surprisingly, if you order the trio of sorbet for dessert you will beat any dessert at your table, even the souffles.
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