gourmand

best stuffed mushrooms i’ve ever had. went during a downpour, but service was really good. attentive waitress.

i don’t recall having vietnamese food until saigon grill. went with a big group so got to pass around a lot of dishes. definitely a place i’d go back to whenever i’m in proximity.

go for the crushed garlic/parmesan/olive oil bread dip alone. i barely have room for my entree because i stuff my face with bread. and the tiramasu is the size of your head. everything is very flavorful and the service is great.

always go to morgan’s when i’m in the mood for a great burger. prices are reasonable and they have about 10 flat screens throughout. great for after work to hang and convenient location ..for me, i just phone in an order, walk 10 min, and pick up

very eclectic pan asian menu. i was able to order bulgogi. borderline pretentious, but atmosphere is great, definitely has the lounge/restaurant vibe. everything tasted great, great presentation, and the guy filled my water about 10 times without me even asking.

i always get the same dishes, but they never disappoint. jja-jjang-myun, jjam-pohng, gam-poong-ee, and the chicken fried rice. delicious

i’d drive back to LA for a cold one of these babies. great sorbet and with a wide variety of toppings. i patiently await the day pinkberry decides to open up in chicago.

i love my sandwiches, and hogan brothers have the best toasted hoagies i’ve ever had.

great assortment of bahnchan. chal-dol-gui is da bomb and the rice they fry afterwards is yummy. best korean food i’ve had in chicago, besides the stuff i make at home.

great neighborhood breakfast eatery, served all day. got the french toast orgy and it’s enough food for 2 people. wasn’t sure what to expect going in, but was not disappointed, my stomach & tastebuds would agree.