by jrc:

One of my favorite places for Indian food in South Bay.

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by jrc:

Be sure to make reservations for dinner on weekends, or else you’ll end up with a long wait. Closed on Mondays, I think.

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by jrc:

A bit pricey but worth it. The deli area has plenty to choose from: bakery, burritos, smoothies, sushi, soup and salad bar, as well as various hot and cold foods. Excellent place to get vegetarian and organic foods.

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by jrc:

Good pho, as well as “dry” noodle plates.

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by jrc:

I brought a friend who’s lived in Beijing for years and he was happy with this place. My aunt, who is Chinese-American, also prefer this place to ones in Los Angeles and Shanghai. The environment is pretty authentic Chinese, with loud voices, workers making dumplings at the tab...

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