Pam's Kitchen
5000 University Way NE
Seattle, WA
(206) 696-7010
Cuisine:
Caribbean
January 11, 2007
+5
2
+5
5 Votes
Great Trinidadian food - Indian meets Caribbean
You know the thing that has been missing for your life? The hole that you try to fill with drugs, or sex, or God? It’s actually a roti-shaped hole, and you’ll find what you’re looking for at Pam’s Kitchen. Pam Jacobs’ sublime version of this Indian-Trinidadan street food is a soft, napkin-sized flatbread filled with potato-chickpea curry and curried meat (get beef or lamb). Dribble on a few drops of habanero-vinegar sauce, and curry meets curry, spice layers upon spice, in a rapturous explosion of flavor. It’s good enough to live for. – Seattle Weekly
Dishes I tried:
Bassupshut
A bread with lentils and spicy sauce
tulips500
01/11/2007oooh, how neat. trinidadan food – never tried it, but if i’m ever in seattle, i’ll have to look this one up.